Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken shashlik. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken shashlik is a great way to kick your chicken tikka up a big notch. Tandoori chicken on a bed of Indian spiced onion, green and red pepper. Chicken Shashlik recipe has a Persian origin but it is popular in many parts of the world including Russia, Iraq, Mongolia, Israel, Romania, Bulgaria, Belarus, Afghanistan, India, Pakistan.
Chicken Shashlik is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Shashlik is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken shashlik using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Shashlik:
- Take 1/2 kg chicken
- Take 1 tsp salt
- Prepare 1 tsp red chilli powder
- Prepare 1 tsp garlic paste
- Prepare 1 tsp mustard powder
- Get 1 tbsp worchestershire sauce
- Make ready 1 tbsp soy sauce
- Take 4 tbsp ketchup
- Take 1 tbsp chilli garlic sauce
- Get onion 1 cut in cubes
- Get tomatoes remove seeds 2 cut in cubs
- Take capsicum 1 large
- Take bbq sauce 1/4th cup
- Prepare oil 2tbsp for frying
- Take Ingredients_for_gravy:
- Prepare garam masala powder 3/4th tsp
- Get 1 tsp garlic paste
- Make ready 1/2 tsp salt
- Make ready 3 tbsp worchestershire sauce
- Make ready 1 1/2 tsp mustard powder
- Take 6 tbsp tomato paste
- Take water 3/4th cup
- Prepare 1 1/2 tsp chilli sauce
- Take ketchup 3/4th cup
Shashlik is basically like a shish kebab, which translates to skewered meat and is a dish that was popular in central and South Asia. Shish were generally made using chunks of lamb, but chicken. Chicken Shashlik - We are drowned in the misconception that Chinese food tastes best when it is Chicken Shashlik - This is very quick recipe of shashlik its marinated, thread and baked into. See more ideas about Chicken shashlik, Shashlik recipes, Recipes.
Instructions to make Chicken Shashlik:
- In a bowl add chicken and all the ingredients except vegetables and bbq sauce. Let it marinate for 1-2 hours at least.
- Heat oil in a pan. Add the chicken. Fry for 5 minutes, then add all the vegetables and bbq sauce. Fry 5 more minutes on medium low flame or until the chicken is cooked. Don't over cook.
- Heat 2 tbsp oil, add garlic,fry for a minute. - Add all the seasoning mentioned. - Let it cook on medium high flame until the consistency of gravy gets thick.
- Turn off the flame. - Pour the gravy over cooked chicken and vegetables. - 👉Serve the chicken shashlik with rice.
Chicken shashlik is a great way to kick your chicken tikka up a big notch. Download Chicken shashlik stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock Chicken shashlik stock photos and royalty-free images. Chicken Shashlik is a delicious appetizer recipe often served in restaurants. It is served on a bed of rice usually or sometimes with noodles and is a complete meal in itself. Chicken shashlik is very easy and simple recipe which is loved by kids or adult.
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