Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, aj's gator chomp chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
AJ's Gator Chomp Chicken is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. AJ's Gator Chomp Chicken is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook aj's gator chomp chicken using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make AJ's Gator Chomp Chicken:
- Get AJ's Gator Chomp Chicken
- Prepare 8 each Skinless and Boneless Chicken Thigh's
- Make ready Gator Chomp Dry Rub
- Prepare 2 tbsp Mrs Dash SouthWest Chipolte Seasoning
- Get 1 tbsp Garlic Powder
- Make ready 1 tsp Black Ground Pepper
- Get 1/4 tsp Spanish Paprika
- Make ready 1/4 tsp Ground Cinnamon
- Make ready Gator Chomp Marinade
- Take 3 tbsp Extra Virgin Olive Oil
- Take 3 each Whole Fresh Squeezed Lime Juice
- Get 1/4 cup Key Lime Juice either fresh or bottle
Steps to make AJ's Gator Chomp Chicken:
- Place all your Chicken Thigh's into a Large Bowl
- Then add all your Gator Chomp Marinade(liquids)to the Bowl and Mix with the Chicken
- Then Refrigerate the Bowl of Chicken with Marinade for 20 minutes
- After 20 minutes using the same Bowl throw in all your Gator Chomp Dry Rub Mix and vigorously mix it all up
- Pre Heat your Oven at 375°F
- Lay all your Chicken Pieces Flat in a Baking Pan with a tight cover
- Cook your Chicken for 45 to 60 minutes until done and temperature is at 165°F
- Once done serve it up with your favorite accompaniments and Bono Appetito
So that is going to wrap this up for this exceptional food aj's gator chomp chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!