Restaurant Style Paneer Tikka Recipe
Restaurant Style Paneer Tikka Recipe

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, restaurant style paneer tikka recipe. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Restaurant Style Paneer Tikka Recipe is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Restaurant Style Paneer Tikka Recipe is something which I’ve loved my entire life. They are nice and they look wonderful.

So, try this awesome Paneer Tikka. Paneer tikka recipe with instructions to make on pan, in oven & air fryer. This restaurant style awesome appetiser with paneer & spices.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook restaurant style paneer tikka recipe using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Restaurant Style Paneer Tikka Recipe:
  1. Get 200 grams paneer
  2. Get 3/4 cup Curd
  3. Take 2 tsp kashimiri red chilli powder
  4. Get 1/2 tsp turmeric powder
  5. Make ready 1 tsp pepper powder
  6. Take 1 tsp cumin powder
  7. Get 1 tsp garam masala
  8. Prepare 2 tsp coriander powder
  9. Get 2 tsp ginger garlic paste
  10. Prepare 1 tsp lemon juice
  11. Take To taste salt
  12. Make ready As needed water
  13. Make ready 1 big bell pepper
  14. Prepare 1 big onion
  15. Get 1 carrot
  16. Make ready As needed wooden skewer

The Paneer Tikka Masala recipe is quite popular all around the world and needs no introduction. BUT, if you've still never eaten it, then in plain words - You've missed out BIG Time!!! The way I make this Paneer Tikka Masala Recipe is so simple that even if you're cooking it for the first time, you would. Restaurant Style Paneer Tikka Recipe with step by step photos.

Steps to make Restaurant Style Paneer Tikka Recipe:
  1. Add yogurt, ginger garlic paste, Kashmiri Red Chilli powder,Turmeric Powder, Garam masala powder, Pepper Powder, Cumin Powder, Coriander Powder, Lemon Juice and oil in a bowl and add mix well.
  2. Add salt and water, mix well.
  3. Add Paneer should cut in square shape, also add bell pepper, onion and carrot all in square shape. Mix well in tikka marination and rest it for one hour.
  4. After one hour using Skewer insert Onion, Bell pepper and paneer one by one. Add some butter and cook the tikka skewer topping with marinated paste and cook till it become aromat from all sides. Transfer the cooked tikka to the serving plate
  5. Spicy Paneer Tikka is Ready to serve…Garnish with kasuri methi and serve hot with choice of dip/sauce/chutney.

This delicious Tandoori Paneer Tikka Recipe is tried and tested by many readers. Paneer Tikka is a popular and delicious tandoori snack where paneer (Indian cottage cheese cubes) are marinated in a spiced yogurt-based marinade. Make restaurant style Paneer Tikka at home with this easy recipe! Cubes of paneer, onion and bell peppers are marinated with spices and yogurt and then roasted in the oven to perfection. Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too!

So that’s going to wrap it up for this exceptional food restaurant style paneer tikka recipe recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!