Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun chicken alfredo. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cajun Chicken Alfredo is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Cajun Chicken Alfredo is something that I’ve loved my whole life. They are nice and they look fantastic.
Dredge the chicken breasts in the blackening spice and place in a cast iron skillet over very high heat. The Best Cajun Chicken Fettuccine Alfredo Please Subscribe!! https Blackened Alfredo Chicken: Another Great Recipe From Chef Winston. Cajun Chicken Alfredo. this link is to an external site that may or may not meet accessibility guidelines.
To begin with this recipe, we have to first prepare a few components. You can have cajun chicken alfredo using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Chicken Alfredo:
- Make ready 1 lb Chicken tenders
- Get 1 tbsp as needed Favorite Cajun seasoning
- Get 4 tbsp Butter
- Get 1 bunch Green onion, chopped
- Get 1/2 tsp Dried basil
- Get 1/2 tsp Salt
- Get 1/4 tsp Pepper
- Get 1/2 tsp Lemon pepper seasoning
- Get 1/4 tsp Garlic powder
- Take 3/4 lb Linguine cooked drained
- Make ready 2 cup Heavy whipping cream
- Get 1/2 cup Parmesan cheese
Spicy Cajun seasoned chicken is nicely tempered atop a bed of rich and creamy fettuccine Alfredo. Cajun Chicken Alfredo - Spaghetti in Cajun spiced Alfredo Sauce. So we kicked it up a notch by adding some cajun seasoning to the pot! This is the perfect addition to make this meal something entirely new.
Steps to make Cajun Chicken Alfredo:
- Place chicken and Cajun seasoning in a bowl; toss or shake to coat. In a large skillet sauté chicken in butter until tender. Take out of skillet. (Do not clean the skillet) Add chopped onion, cook and stir 2-3 min. Reduce heat. Add cream, the rest of the seasonings and Parmesan cheese. Heat thoroughly, add linguine and toss. Top with the chicken. Serve.
This chicken Alfredo is creamy dreamy perfection! It's spiced up with some Cajun flavors! I've been on a major pasta kick lately. Spice it up this fall with my cajun spiced chicken breasts, and use leftover pumpkin puree to create one of the most delicious homemade pasta alfredo dishes you've ever tried! Perhaps it seems strange that I'd pick something so straightforward as a special dinner for him, but that's exactly what makes this One Pot Cajun Chicken Alfredo perfect.
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