Cajun Chicken Thigh Pie
Cajun Chicken Thigh Pie

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cajun chicken thigh pie. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

This Cajun chicken feast is perfect for the hole of pies: juicy chicken thighs and fresh vegetables combine with slightly spicy, slightly smoky Cajun seasonings, to bake under a sweet cornbread crust that's just pure flavor. A delicious creamy chicken pot pie with a little bit of kick. Just add a salad, some bread and you have a wonderful, easy, fast satisfying comfort meal!

Cajun Chicken Thigh Pie is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Cajun Chicken Thigh Pie is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook cajun chicken thigh pie using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Chicken Thigh Pie:
  1. Make ready 2 chicken thighs (diced)
  2. Make ready 1 red pepper (diced)
  3. Take 2 carrots (diced)
  4. Prepare 1 jalapeño (diced)
  5. Get 1 onion (diced)
  6. Prepare 3 green onions
  7. Prepare 2 tsp Cajun seasoning
  8. Take Cornbread
  9. Get 3/4 cup corn muffin mix
  10. Take 1/4 cup cheese
  11. Take Green part of green onion
  12. Take 1/2 cup water

Lean chicken breast coated in easy homemade cajun seasoning for a healthy dinner with a lot of flavour.. Spiced Chicken Thighs Recipes on Yummly Slow Cookers Cajun Jambalaya, Zatarain's® Creole Jambalaya, Andouille And Chicken Gumbo With Black-eyed Peas And Greens. This mouthwatering baked chicken thighs recipe is seasoned with a Cajun flair, then seared and baked with peppers and potatoes for an easy anytime dinner.

Steps to make Cajun Chicken Thigh Pie:
  1. Oil pan. Combine chicken and all vegetables (except for green part of green onions) into a pan on medium-high heat. Add seasoning. Cook and stir for 8 minutes. Add 2 teaspoons of corn mix at the end and stir. Then add some water and simmer for a 1-2 minutes.
  2. Transfer the mix to a baking pan. Evenly top the pan with the cornbread mix and bake for 20 minutes at 400. Let set and it’s done. Garnish with green onion.

Chicken thighs are delicious and a dark meat alternative to the more traditional chicken breast meal you might be used to. Cajun Chicken - moist, juicy, tender Cajun baked chicken with crispy skin. Imagine juicy, moist chicken thighs meat with perfect char on the skin, with the heat and flavors from the Cajun seasonings. Rinse chicken thighs under cold water; pat dry with paper towels. Coat chicken with the rub, then brush or spray with olive oil.

So that is going to wrap this up with this exceptional food cajun chicken thigh pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!