Ninja Foodie/ Instant Pot Pulled Pork
Ninja Foodie/ Instant Pot Pulled Pork

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ninja foodie/ instant pot pulled pork. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ninja Foodi and Instant Pot Friendly, Harder to say then to make Dr. When I say easy, I mean easy to make Pulled Pork!! Comparing the Instant Pot and Ninja Foodi with an extensive list of pros and cons.

Ninja Foodie/ Instant Pot Pulled Pork is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Ninja Foodie/ Instant Pot Pulled Pork is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have ninja foodie/ instant pot pulled pork using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ninja Foodie/ Instant Pot Pulled Pork:
  1. Prepare 1 cup chicken broth 6-7 lbs boneless Pork Shoulder Chuck Roast
  2. Prepare 1 Tbsp Salt
  3. Make ready 2 Tbsp Worcestershire sauce
  4. Take 1 Tbsp Black Pepper
  5. Prepare 1/2 large onion chopped
  6. Take 1 Tbsp minced garlic
  7. Take 1 cup your favorite BBQ Sauce (we used Stubb’s Sticky Sweet)

This Instant Pot Pulled Pork is incredibly tender, flavorful, easy and very quick to make with the help of a pressure cooker (Instapot). This BBQ pulled pork recipe is perfect for a weeknight meal, cookouts, summer parties and holidays. Easy Instant Pot Sticky Chicken Thighs Recipe This is the best damn Instant Pot pulled pork recipe.

Steps to make Ninja Foodie/ Instant Pot Pulled Pork:
  1. Combine all the ingredients in an 8 quart Instant pot. - Add the lid and set the valve to sealing. - Cook at high pressure for 90 minutes. - Do a quick release of the pressure and remove the lid. - Shred with two forks or with your hand mixer. - Stir in more bbq sauce if desired.
  2. Serve on toasted buns.
  3. Drain off any liquid if it’s to much, as you can see my was way too liquid, after I shred it I then Took the liquid out, but not all of it, because I don’t want it to dry out or because iam saving some for leftovers.. (think I made a mistake using open pit for the bbq sauce, it’s a thin sauce, I did add more bbq to the sandwiches, I have a picky eater who not for much bbq.)
  4. I used liquid smoke instead of Worcestershire sauce… to give it that smoky flavor. I also seared my butt lol 😂 but you don’t have too.

And it's made in an Instant Pot electric pressure cooker! Pulled pork is something you always see on those barbecue competition shows where people go to great lengths to prepare and cook with all kinds of methods. This sweet Asian Instant Pot pulled pork recipe is amazing! Tender pork roast in an hour using your pressure cooker make the best sliders ever! This pulled pork has a rich sweet sauce that is a bit like teriyaki but with the addition of honey and Sriracha.

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