Chicken STIR FRY
Chicken STIR FRY

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken stir fry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. Though the recipe calls for bell peppers, water chestnuts, and broccoli, try.

Chicken STIR FRY is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chicken STIR FRY is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook chicken stir fry using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken STIR FRY:
  1. Prepare 1 whole chicken breast
  2. Prepare 1/4 cup cooking oil
  3. Take 1 small onion, chopped
  4. Take 1/2 cup Carrots, sliced
  5. Make ready 1/2 cup celery, sliced
  6. Prepare 1 cup cauliflower, cut
  7. Prepare 1 cup broccolli, cut
  8. Take 1 tsp garlic, minced
  9. Make ready 1 tbsp Lemon pepper
  10. Take 1 tbsp Chili Garlic sauce per skillet. (this hot sauce is optional)
  11. Make ready 4 oz Fresh mushrooms, sliced
  12. Make ready 3 tbsp soy sauce
  13. Take 1 tbsp worcestershire sauce
  14. Get 1 cup water

This healthy chicken stir-fry is no exception! It's packed with veggies and it's perfectly filling and flavorful. Chicken stir-fries are healthy, delicious and quick to prepare. Great for single servings or for feeding the whole family, chicken stir-fries can be adapted to suit all tastes.

Instructions to make Chicken STIR FRY:
  1. Heat cooking oil on medium high and stir in onions first, then chicken allowing the chicken to cook. Add garlic once chicken is done.
  2. Sir in vegetables next adding celery and carrots first.
  3. Then stir in cauliflower and Broccolli.
  4. Season stir fry with lemon pepper before adding sliced mushrooms .
  5. Add soy sauce and worcestershire sauce to the cup of water, then pour over stir fry.
  6. Bring liquid in stir fry to a boil, then cover with lid, and turn burner down to warm/low for 10 minutes before serving.
  7. Stir in chili garlic sauce at this point if you want to spice it up. (Optional) Beware . . . It's HOT, but oh so good!
  8. Serve over a bed of rice ( white or brown) of your choice.

Get the wok sizzling and rustle up a chicken stir-fry. Who needs takeaways when you can make our tasty chow mein, sweet & sour chicken or Singapore noodles? Chicken stir-fry is a perfect home-cooked meal for busy families. Continue until the chicken is lightly browned but not quite entirely cooked through. Chicken Stir Fry is an easy dinner idea, made with chicken, vegetables and a delicious stir fry This chicken stir fry has become one of my family's favorite dinners.

So that is going to wrap it up with this exceptional food chicken stir fry recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!