Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, oriental ramen salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
How to store Oriental Ramen Salad: Leftovers need to be stored in the refrigerator. The salad is best served immediately, so if you think you won't finish it in one sitting. Home · Recipes · Seasonal · Summer · Ramen Noodle Oriental Chicken Salad Recipe.
Oriental Ramen Salad is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Oriental Ramen Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook oriental ramen salad using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oriental Ramen Salad:
- Take *Salad Mixture:
- Take 3-4 C. Cubed Chicken Breasts or Small Beef Stew Meat, cooked
- Take 1 Package Cole Slaw Mix
- Take 1 C. Sunflower Seeds
- Take 1 C. Slivered Almonds
- Prepare 2 Bunches Green Onions, green parts included
- Get 2 Packages Chicken or Beef Ramen Noodles, broken up
- Get 1-2 Large Cans Sliced Water chestnuts
- Make ready 1 Can Baby Corn Cobbs, halved
- Prepare **Dressing:
- Make ready 1 C. Vegetable Oil
- Make ready 1/3 C. Apple Cider Vinegar
- Get 1/2 C. Granulated White Sugar
- Get Flavor Packets from Ramen Noodles (beef for beef, chicken for chicken)
This is a delicious, hearty salad I often serve in the summer. I especially like to take this to potlucks. Because I can make most of it ahead. And quickly toss it together before I head to the barbecue.
Instructions to make Oriental Ramen Salad:
- Mix salad ingredients in a large mixing bowl.
- In another bowl mix dressing ingredients together. Pour over salad mixture and mix until everything is coated well.
- Cover bowl with lid or plastic wrap. Refrigerate overnight to let flavors combine and noodles to soften a little.
- Take out of fridge n give a good stirring to coat. Then serve n Enjoy.
There's something about toasted Ramen noodles that makes a salad extra special and this recipe is one of them. A crunchy Oriental salad recipe using coleslaw mix and ramen noodles! This retro Asian-inspired salad is always a hit! View photos and entire recipe article HERE. This hearty ramen noodle salad is full of cabbage, carrots, crunchy ramen noodles, green onions and almonds, all tossed in an oriental dressing.
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