Sabudana Khichdi Vrat recipe
Sabudana Khichdi Vrat recipe

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, sabudana khichdi vrat recipe. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sabudana Khichdi Vrat recipe is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Sabudana Khichdi Vrat recipe is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have sabudana khichdi vrat recipe using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sabudana Khichdi Vrat recipe:
  1. Make ready 1 cup Sabhudana (Sago)
  2. Make ready 3 medium size potatoes(boiled)
  3. Make ready 3 Tablespoon Oil
  4. Get 1 teaspoon Jeera/cumin seeds
  5. Take 1 lemon (juice)
  6. Prepare 1 tablespoon sugar
  7. Prepare To taste Salt
  8. Get 1/2 Teaspoon black pepper powder
  9. Take 1 teaspoon red chilli powder
  10. Get 1 teaspoon coriander powder
  11. Take 1 tablespoon Roasted peanut powder
  12. Make ready 2 tablespoon Coriander leaves for garnishing
Steps to make Sabudana Khichdi Vrat recipe:
  1. First of all will soak Sabudana for 4 to 5 hours in bowl.
  2. Then, Will boil potatoes and will mash it.
  3. Take a pan and add oil pre-heat it, then add jeera and meshed boiled potatoes…cook it for 5 minutes.
  4. Then add soaked sabudana in it. And Will cook or 5 minutes. Will add Roasted peanut powder. Then will add all spices - Chilli powder, black pepper, coriander powder and Salt.
  5. Then will add sugar and Lemon juice in it.. Will mix it well for 2 -3 Minutes. Then will serve it in a plate and Garnish it with Coriander leaves..
  6. Will add chips and Buttermilk with Sabudana khichdi.. It's sooo.. Tasty Try it once on Fast Vrat.. Good luck..

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