Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, caprese stack. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Caprese Stack is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Caprese Stack is something which I have loved my entire life.
Not only is this Caprese Salad Stack perfect for a light lunch, but imagine how awesome it would be at your next gathering served as an appetizer. You're guests will think you're a genius for coming up with. Follow these simple instructions to make delicious and healthy caprese stacks for an easy salad that will be a fresh start to any meal.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook caprese stack using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Caprese Stack:
- Get 1 Tomato
- Make ready 1 Red onion
- Take 1 Fresh Mozzarella
- Prepare 1 bunch Asperagus Spears
- Prepare 1 dash Coarse Sea Salt
- Prepare 1 bunch Fresh Basil
- Prepare 1 Balsamic Vinegar
- Get 1 Extra Virgin Olive Oil
This is one of those recipes that, to me, is just inexplicably good. A caprese salad is certainly nothing new, but slicing the tomatoes and re-stacking them as cut interlaced with fresh hand torn buffalo mozzarella and basil leaves and drizzled with basil oil is. Caprese Salad is always a go to in my kitchen. I usually serve Caprese Salad arranged on a platter, but these orange tomatoes were so pretty, I really wanted them to show, so I decided to stack, hence.
Instructions to make Caprese Stack:
- Slice tomato and mozz cheese 10 mm thick
- Pan fry asperagus and sliced red onion in olive oil until crisp tender. Sprinkle with sea salt.
- Layer tomato, mozz, asperagus,red onion, and fresh basil. Drizzle with olive oil, balsamic vinegar, and a few pinches of sea salt
- Slice in half and garnish with spring mix lettuce
The Baked Eggplant Caprese Stack is a fun take on the Caprese salad, which is the English terminology for Insalata Caprese, or the "Salad of Capri." Fried Ravioli Caprese Stacks. This recipe stacks the crunchy ravioli with mozzarella, basil, and tomatoes for a fun twist on the caprese salad. This summer standard is literally the perfect afternoon snack. These baked eggplant Caprese stacks make the perfect appetizer or side dish. Each baked eggplant slice gets topped with Paleo cheese, tomato and fresh basil.
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