Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, banana oatmeal pancakes. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. You won't miss any of it! There's zero butter or oil in these pancakes too.
Banana Oatmeal Pancakes is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Banana Oatmeal Pancakes is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook banana oatmeal pancakes using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Banana Oatmeal Pancakes:
- Make ready 2 cups rolled oats
- Make ready 2 medium bananas
- Prepare 1 cup milk
- Get 1 tsp vanilla extract
- Get 1 tbsp honey
- Get 1 tsp baking powder
- Get 1/2 tsp baking soda
- Get Pinch cinnamon powder
- Take Pinch salt
- Take 1 tbsp butter/oil
Easy, healthy banana oat pancakes are a healthy, filling What is so great about this healthy banana pancake recipe is that they have great texture from the finely ground oatmeal and they are packed. These banana oat pancakes are a tried and true Fit Foodie favorite! These delicious oatmeal pancakes are gluten free and freezer-friendly! These Banana Oatmeal Pancakes are soft, fluffy and taste like banana bread!
Steps to make Banana Oatmeal Pancakes:
- Collect all ingredients for pancakes.
- Grind the oats using a food processor.
- Add remaining ingredients starting with milk, banana and ending with salt.
- Blend until smooth thicker mixture.
- Transfer in bowl. Heat large skillet over medium heat. Once pan is hot add butter or oil.
- Using a spoon or a ladle pour the pancakes mixture into the pan forming small pancakes.
- Cook pancakes on one side until edges begin to bubble. Using spatula gently flip and cook for 2 minutes.
- Fry until golden brown on the other side as well.
- Servings with your favourite toppings with maple syrup, jam, chocolate, cream, banana or any fruit.
These deliciously easy banana oatmeal pancakes are made in a blender using oats and bananas: no flour! They're delicious with a healthy spin. Are you a pancake lover? oatmeal, banana, egg whites, cinnamon, sugar. Banana Oatmeal Pancakes are my new favorite weekend breakfast. They take just minutes to whip up, and are amazingly fluffy!
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