Peach strudel waffle
Peach strudel waffle

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, peach strudel waffle. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

It turned out as beautiful as the picture, I used canned apple pie filling. Using prepared puff pastry sheets and frozen peach slices makes it so easy to create this mouthwatering peach strudel that tastes even better than it looks! Chef Hendrik Cornelissen shows you to make a quick peach strudel with fresh peaches and puff pastry.

Peach strudel waffle is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Peach strudel waffle is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have peach strudel waffle using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Peach strudel waffle:
  1. Prepare I cup flour
  2. Get 2 tablespoon brown sugar
  3. Get 1/3 coconut oil / butter melted/ vegetable oil
  4. Take 250 ml milk
  5. Prepare 1 egg
  6. Make ready 1 teaspoon vanilla essence
  7. Get 1 teaspoon baking powder
  8. Take 2 washed and sliced peaches
  9. Take 125 ml washed blueberries
  10. Get 1 cup coconut yoghurt
  11. Take 1/4 cup whipped cream
  12. Prepare Maple syrup for drizzling
  13. Get Mint for garnish

There are two ways to make strudel, the right way, and the way I make it in this peach strudel video recipe. This fast and easy version uses puff pastry, instead of the homemade dough that's stretched. Save some of your peaches for our Easy Peach and Almond Strudel With Phyllo Dough. Peaches and almond paste rolled in layers of paper-thin phyllo makes a light, flaky, and extra crispy dessert.

Instructions to make Peach strudel waffle:
  1. Sift flour and baking powder in a bowl.
  2. Whisk coconut oil, egg, vanilla essence and sugar then add milk, whisk till well mixed.
  3. Then incorporate your milk with flour mixture, mix well till your batter is smooth and no lumps.
  4. Then heat your waffle maker scoop in about 60ml batter let cook till golden brown then serve with coconut yoghurt, peaches, blueberries, whipped cream, mint and drizzle maple syrup happy cooking๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹

Our signature waffles are made using fresh dairy ingredients, including Dorset buttermilk, which We can serve fully vegan sweet waffles, topped with a vegan chocolate sauce, fruits and berries, fruit. Skip to Peach Strudel Bake content. A strudel dough is traditionally stretched so thin that you can see newsprint through it. Strudel or Apfelstrudel, step by step with video how to make phyllo dough and use it to make this traditional German dessert. Stir almond extract into can of peaches and put peaches in bottom of.

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