Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, banana-oat pancakes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana Oatmeal Pancakes have become a staple in our home. These oat flour pancakes are perfect for breakfast or as a healthy dessert. Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes.
Banana-oat pancakes is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Banana-oat pancakes is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have banana-oat pancakes using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Banana-oat pancakes:
- Make ready 2 eggs
- Make ready 1 tbsp vanilla essence
- Get 2 ripe bananas, mashed
- Take 2 tbsp sugar
- Take 175 g oat flour
- Prepare 1/2 tbsp baking powder
- Make ready 1 tsp cinnamon
- Make ready 240 ml milk/buttermilk/yoghurt
Most banana oat pancake recipes might advise that you can blend all your ingredients together in a If bananas aren't your thing, or you're looking for a more high protein pancake recipe, check out this. These Banana Oatmeal Pancakes are soft, fluffy and taste like banana bread! Make sure not to over-blend the mixture as that will make the oats become very sticky. The ingredients for this oat pancake recipe are all super simple and probably items you already have on hand.
Steps to make Banana-oat pancakes:
- Gather and prepare all your ingredients
- In a bowl put in the eggs and vanilla essence, whisk until well mixed.
- Add in the sugar and mashed banana, mix well
- Mix in the oat flour, cinnamon and baking powder.
- Finally, pour in the milk and mix forming a course/ rough textured butter.
- Over medium heat, heat a little vegetable oil in your pan.
- Once heated, pour in some batter
- Once bubbles start forming, the pancake is ready to flip. Flip it and cook the other side.
- Repeat the procedure until all the batter is cooked
- Serve and enjoy.
The ingredients are also all nutritious, so you. Making pancakes has never been easier than these clean-eating Banana Oat Blender Pancakes. Flour is replaced by oats, making them super healthy, and they go great with so many toppings! Banana Egg Oat Pancakes #healthy #glutenfree. Simple, kid-accommodating and ideal for spending bananas.
So that is going to wrap this up for this exceptional food banana-oat pancakes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
