Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, new years lucky pork and sauerkraut. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
New Years Lucky Pork and Sauerkraut is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. New Years Lucky Pork and Sauerkraut is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook new years lucky pork and sauerkraut using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make New Years Lucky Pork and Sauerkraut:
- Get 2 lbs.all natural pork shoulder "country Ribs"
- Prepare 1 (27 oz.) Can of @Fremont OH Silverfleece Sauerkraut
- Make ready 2 Granny Smith Apples peeled, cored, and rough chunks
- Prepare 1 medium white onion, sliced
- Take 5 teaspoons brown sugar
- Prepare I/2 teaspoon of garlic powder
- Make ready MInimal salt, extra pepper
Steps to make New Years Lucky Pork and Sauerkraut:
- Mix everything quite powerfully and pernicious in. Your hand. Knead the ingredients in the crocken ware pot. Let sit till room temperature, then activate the electricity for 12 hours, on low.
So that’s going to wrap this up for this special food new years lucky pork and sauerkraut recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
