Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, paleo thai chicken lettuce wraps. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Paleo Thai Chicken Lettuce Wraps is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Paleo Thai Chicken Lettuce Wraps is something which I’ve loved my entire life. They are fine and they look wonderful.
These Asian Chicken Lettuce Wraps are reminiscent of PF Chang's Chicken Lettuce Wraps, yet they're gluten-free, paleo-friendly and much healthier. With fresh ingredients and a few simple swaps, you can easily make this family favorite dinner recipe. Separate lettuce leaves and cut in half if very large.
To get started with this particular recipe, we have to first prepare a few components. You can cook paleo thai chicken lettuce wraps using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Paleo Thai Chicken Lettuce Wraps:
- Take 12 Bibb or Romaine lettuce leaves
- Take 1 lb boneless, skinless chicken breasts
- Take 4 Napa cabbage leaves, thinly chopped
- Prepare 1 cup raw broccoli, finely chopped
- Prepare 1 large carrot, shredded
- Prepare 3 green onions, thinly sliced
- Prepare 1/4 cup cilantro, minced
- Prepare Thai Sauce
- Make ready 1/4 cup almond butter
- Prepare 1/4 cup water
- Make ready 2 tbsp coconut aminos (taste like soy sauce)
- Get 2 tbsp lime juice (or the juice of 1 lime)
- Make ready 2 clove garlic, minced
These Thai Chicken Lettuce Wraps are quick and easy, bursting with fresh ingredients, smothered in an unbelievable Pineapple Hoisin Peanut Sauce that The Thai Chicken Lettuce Wrap filling consists of both chicken and vegetables. The filling is essentially the vehicle to shovel the delectable sauce. The thai sauce can be customized to your taste and the use of lettuce as an alternative to bread adds crunch to the wraps. These delicious twists on a classic wrap help bring your Paleo diet to life.
Steps to make Paleo Thai Chicken Lettuce Wraps:
- Grill chicken breasts and dice into 1/2" cubes.
- add ingredients for sauce to jar, close jar, shake until ingredients well combined
- Wash lettuce leaves and spread out on a plate (reserve half the leaves for leftovers).
- Fill with chicken, broccoli, napa cabbage, carrots, green onions, and cilantro.
- Drizzle with thai sauce.
- Reserve leftover filling mixture for lunch the next day, but wait to fill lettuce leaves until serving.
- source: http://www.paleoplan.com/2009/12-31/thai-chicken-wraps/
For a more flavorful recipe, consider adding grated ginger to the sauce. Thai Lettuce Wraps is one of those meals that will make you forget you're eating healthy! A traditional Thai dish called Larb Gai, they're quick to make and full of But when you feel like something lighter (read: lower cal!) but still loaded with Thai flavours, these Thai Chicken Lettuce Wraps are fabulous. These chicken lettuce wraps are full of crunchy peanuts, carrots, and tons of Thai flavor! Lettuce wraps make an incredible low-carb but incredibly filling lunch or dinner recipe.
So that’s going to wrap it up with this exceptional food paleo thai chicken lettuce wraps recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!