Creamed Spinach and Chicken Curry
Creamed Spinach and Chicken Curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamed spinach and chicken curry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Creamed Spinach and Chicken Curry is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Creamed Spinach and Chicken Curry is something which I’ve loved my whole life.

Creamy spinach and chicken carry dish delicious hearty meal will keep you warm specially in the winter it's a perfect this right now healthy a lot of. Add spinach, in batches, until wilted. Serve creamed spinach spooned over chicken with bread, if using.

To begin with this recipe, we must prepare a few components. You can have creamed spinach and chicken curry using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamed Spinach and Chicken Curry:
  1. Make ready 1 kg chicken cut into pieces
  2. Make ready 500 grams either tinned spinach ,or use two bunches of leaves
  3. Make ready 1/2 cup natural yogurt
  4. Take 2 onions ,chopped very fine
  5. Get 2 tsp chopped or pressed garlic
  6. Get 4 green chillies chopped very fine
  7. Take 1 cup tomato puree
  8. Make ready 1 tsp cumin powder
  9. Make ready 2 tsp coriander powder
  10. Get 1 tsp garam masala
  11. Get 1 pinch freshly grated nutmeg
  12. Get 1 tbsp cashew nuts
  13. Take 1 tbsp blanched ,peeled almonds
  14. Take 1 tbsp white poppy seeds
  15. Make ready 1/2 cup thick cream
  16. Take 1 pinch salt to taste
  17. Get 1 tbsp butter to fry
  18. Make ready 2 cup warm water

Make the cream sauce and add the thawed and drained spinach until. These rich, creamy, and earthy Coconut Curry Lentils are an easy and delicious vegan option for dinner or weekly meal prep! Add the fresh spinach and stir gently until the spinach has wilted. Taste the mixture and adjust I would probably chop the chicken into pieces then sauté it in the skillet first.

Steps to make Creamed Spinach and Chicken Curry:
  1. wash chicken pieces and marinade in yogurt and a little salt
  2. soak nuts,almonds and seeds on warm water for twenty minutes,ground into fine paste.If spinach tinned ground to paste, If fresh blanche for 15minutes then ground into paste,do not throw away water
  3. heat butter and chilli onion a garlic for 5-6 minute on low heat,and all spice except garam masala fry for two minutes
  4. and tomato puree,cook for two minutes. and spinach and seedpaste,salt mix well.and marinated chicken fold in and cook for thirty minutes until chicken is tender,add the thickened cream.Mix well. serve with rice or naan
  5. to make it even greener and a litte green food colour to chicken marinade.
  6. thanks Namy for sharing this. :)

This post is sponsored by Revol, a French manufacturer of top-quality ceramic cookware. Thank you for supporting the brands that support Chocolate & Zucchini. It's Confession Tuesday and I have one to make: I don't really like spinach. The curried chickpeas make a wonderful side dish on their own, and would pair just as well with another meat or fish. Spoon chickpea mixture over chicken and top with cilantro, if using.

So that is going to wrap it up for this special food creamed spinach and chicken curry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!