Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, beef bolognese. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Beef Bolognese is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Beef Bolognese is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook beef bolognese using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Beef Bolognese:
- Prepare 1 tbsp olive oil
- Prepare 2 medium onions, finely chopped
- Take 2 carrots, trimmed and finely chopped
- Prepare 500 g beef mince
- Take 400 g spaghetti
- Get 150 g Mixed Vegetables
- Take 400 g any tomato Bolognese sauce
Instructions to make Beef Bolognese:
- Put a large saucepan on a medium heat and add 1 tbsp olive oil.
- Reduce the heat and add the onion, carrot, then fry for 10 mins. Stir the veg often until it softens.
- Increase the heat to medium-high, add the mince and cook stirring for 3-4 mins until the meat is browned all over
- Add the tinned/bottled tomato bolognese sauce.
- Bring to the boil, reduce to a gentle simmer and cover with a lid. Cook for 15 mins stirring occasionally, until you have a rich, thick sauce.
- When the Bolognese is nearly finished, cook the spaghetti following pack instructions.
- Add mixed vegetables to boiling spaghetti, 4 minutes before draining.
- Drain the spaghetti and stir into the Bolognese sauce.
So that’s going to wrap it up for this special food beef bolognese recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
