Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cajun chicken meatballs with kale & collard green a brown rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cajun chicken meatballs with kale & collard green a brown rice is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Cajun chicken meatballs with kale & collard green a brown rice is something that I have loved my entire life.
Coat chicken pieces in Cajun seasoning, then add the chicken to the pan and fry until sealed. Add garlic and chorizo and fry for a further two minutes, then Kale - Remove the tough stalks and shred the kale, then add in place of the spinach or at the same time as the spinach if you want to use both. Cajun chicken meatballs that are flavored with cajun seasoning and cooked in a creamy sauce with vegetables!
To get started with this recipe, we must first prepare a few components. You can cook cajun chicken meatballs with kale & collard green a brown rice using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cajun chicken meatballs with kale & collard green a brown rice:
- Get 1 lbs ground chicken
- Prepare 1/2 small onion
- Make ready 1/2 red bell pepper
- Prepare 1/2 yellow bell pepper
- Make ready 1/2 small green apple
- Make ready 1/3 cup bread crumbs
- Get 1 tablespoons ground coriander
- Get 1 tablespoon Cajun seasoning
- Prepare 1 tablespoon Sage
- Get 1 tablespoon thyme
I made this tonight and loved it! This is a classic dish in the Acadiana Region of Louisiana. Keep up with the cookware I use on my Amazon influencer page. The base of this Tuscan kale and chicken meatball soup begins, as most soups do, with a quick caramelized mirepoix.
Steps to make Cajun chicken meatballs with kale & collard green a brown rice:
- Mix ground chicken with all finely cut, vegetables and apple. Add breadcrumbs and season. This is how it should look before cooked. You can make breakfast patty with it also.
- Cook meatballs on top of stove with a little olive oil. Use your favorite spaghetti sauce or make your own,¥ similar meatballs in the sauce. Make your brown rice cooking collard greens and kale
That lovely trifecta of onion, celery and carrots, along with leeks, is layered upon with garlic, a generous squeeze of lemon, and Italian herbs, before bubbling away in a rich chicken. The Best Cajun Meatballs Recipes on Yummly Cajun Meatballs, Cajun Appetizer Meatballs, Cajun Turkey Meatballs. Cajun Chicken Meatballs in Tasty Cream SauceLittle Spice Jar. large egg, flour, ground chicken, mushrooms, yellow peppers, low sodium chicken broth. A delicious recipe for meatballs braised with kale.
So that is going to wrap it up for this exceptional food cajun chicken meatballs with kale & collard green a brown rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
