Oats-Honey-Coconut-Banana Pancakes
Oats-Honey-Coconut-Banana Pancakes

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, oats-honey-coconut-banana pancakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Oats-Honey-Coconut-Banana Pancakes is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Oats-Honey-Coconut-Banana Pancakes is something which I have loved my entire life. They’re fine and they look fantastic.

Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. You won't miss any of it! There's zero butter or oil in these pancakes too.

To begin with this recipe, we must prepare a few components. You can cook oats-honey-coconut-banana pancakes using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Oats-Honey-Coconut-Banana Pancakes:
  1. Take 1 Cup Oats
  2. Get 2 tbsp Sugar
  3. Get 2 Bananas (Blended with a pinch of Salt)
  4. Get 1.5 tsp Baking Powder
  5. Get 1 tsp Vanilla Essence or Freshly Ground Cardamom Powder
  6. Get 3/4 Cup Fresh Milk
  7. Take 1/4 Cup Choco Chips (optional)
  8. Make ready 2 tbsps Butter
  9. Take as required Freshly grated coconut (For Garnishing)

These fluffy banana oat pancakes are a deliciously healthy, naturally sweetened breakfast for lazy mornings. With oats providing protein and fiber, and coconut yogurt bringing in some healthy fats and flavor, these pancakes are filling, fluffy, and a breeze to make. Oat pancakes with banana and honey. Healthy easy blender green pancakes made from spinach, coconut milk, banana and oats with blueberries.

Steps to make Oats-Honey-Coconut-Banana Pancakes:
  1. Mix all the dry ingredients first, post sifting well
  2. Then, followed by rest all other ingredients- as aforementioned & give a nice mix
  3. Leave it to rest for about 15 mins, covering the mixing bowl
  4. Butter any non-stick frying pan
  5. Then, put one scoop of the prepared batter to it and fry each side- for a minute or so & then flip it to the other side- keeping the gas flame on low-medium
  6. Our absolutely delicious & delectable OATS-BANANA PANCAKES are ready to gooooo…

These Coconut Flour Pancakes are amazingly fluffy and naturally gluten-free. They're a great low-carb alternative to traditional pancakes, with extra protein and fiber to help keep you feeling satisfied. Served with some bananas warmed with honey and cinnamon. These dairy free banana pancakes are more on the sweeter side with the bananas and syrup. I absolutely love coconut milk, so I gave it a go.

So that is going to wrap this up with this exceptional food oats-honey-coconut-banana pancakes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!