Persian style spaghetti
Persian style spaghetti

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, persian style spaghetti. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Macaroni, also known as Persian Spaghetti, is a dish where Iranian and Italian cuisines come together. How to make Persian Style Spaghetti (Macaroni or Makaroni) in easy steps. Persian style Spaghetti or macaroni is ranked a grade A meal in nutrition value chart.

Persian style spaghetti is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Persian style spaghetti is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook persian style spaghetti using 12 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Persian style spaghetti:
  1. Prepare 300 g spaghetti
  2. Make ready 200 g ground beef
  3. Get 1 large onion, finely chopped
  4. Prepare 1 small bell pepper, finely chopped
  5. Take 1 clove garlic, grated
  6. Take 2 cups fresh grated tomatoes
  7. Prepare 1 tbsp tomato paste
  8. Make ready 1/2 tsp turmeric
  9. Get 1 tsp oregano powder
  10. Take 1/3 tsp cinnamon
  11. Get to taste Salt and chilli powder
  12. Prepare Oil

Persian Macaroni is a Persian style spaghetti cooked commonly by Iranians. It is a popular comfort dish for everyday cooking and is liked by many, especially the children. This is one of my favorite dishes!! The reason I call it "persian style" is because of the crispy potato.

Steps to make Persian style spaghetti:
  1. Heat the oil in a frying pan, add chopped onion and garlic. Saute until just soft. Mix in diced bell pepper and sauté until tender. Add turmeric, salt, chilli, cinnamon and oregano to the mixture and stir.
  2. Add minced beef and turmeric, salt, chilli, cinnamon and oregano and stir until mixed and brown.
  3. At the end, add tomato paste, grated tomatoes and stir couple of minutes. Remove from the heat and set aside. Sauce is ready.
  4. If you have layer of noodle in the bottom of pot, after cooking you will have Crunchy noodles from bottom of the pot
  5. Or if you have slice of bread in the bottom of pot and cover it with noodles, you will have crunchy fried bread from bottom of the pot.
  6. Ingredeitns

You can use potatoes or lavash bread at the bottom of the pot when making spaghetti and it turns. Persian Macaroni (Espaghetti!) - a hearty dish of spaghetti with meat and crunch outer layer called Pasta and meat sauce all cooked Persian style with a delicious crust known as tahdig. Makaroni'e Irani • ماکارونی ایرانی • Macaroni Persian Style - Fae's Twist & Tango. How to make Persian Style Spaghetti (Macaroni or Makaroni) in easy steps. How to Cook Spaghetti Squash in a Crockpot: The Easiest Way to Cook Spaghetti Squash!

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