Hillbilly Haluski
Hillbilly Haluski

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, hillbilly haluski. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Hillbilly Haluski is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Hillbilly Haluski is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have hillbilly haluski using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hillbilly Haluski:
  1. Take 1/2 lb bacon, cut into one inch pieces
  2. Take 1/2 small head of cabbage, sliced in thin strips
  3. Prepare 1 medium onion, sliced
  4. Get 1 box bowtie pasta (farfalle) cook and drain
  5. Get 3 cup cottage cheese, large curd, large container
  6. Take 1 tsp red pepper flakes
  7. Make ready salt
  8. Make ready black pepper
  9. Prepare dash ground nutmeg
Instructions to make Hillbilly Haluski:
  1. Cook bowtie pasta according to directions on box.
  2. In a large skillet, cook bacon until crisp. Take bacon out. Leave bacon grease in the skillet.
  3. Fry cabbage and onion in the skillet with the bacon grease until a golden brown.
  4. Add bacon back to cabbage. Add bowtie pasta. Stir in the cottage cheese. Add salt, black pepper, red pepper flakes, nutmeg. Heat until cottage cheese is a thin gooey sauce.

So that is going to wrap it up with this special food hillbilly haluski recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!