Banana Pancake
Banana Pancake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, banana pancake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. Serve the pancakes while still hot with maple syrup, sliced bananas and confectioners' sugar if desired.

Banana Pancake is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Banana Pancake is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have banana pancake using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Pancake:
  1. Get 1 cup all-purpose flour
  2. Make ready 1 tsp baking powder
  3. Make ready To taste salt
  4. Make ready 1 egg
  5. Take 1 cup milk
  6. Get 1/2 cup sugar
  7. Get 3 bananas, peeled
  8. Prepare 1 tsp vanilla essence
  9. Get 3-4 cardamoms ,crushed
  10. Make ready As needed oil for cooking

Light And Fluffy Banana Pancakes That Are Simple And So Full Of Flavor. Everyone Loves These Pancakes That Are Perfect Topped With Nutella, Chocolate Syrup Or Even Buttermilk Syrup. Have you ever woken up on a lazy Sunday morning craving something sweet and delicious? Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients.

Steps to make Banana Pancake:
  1. Assemble the ingredients like all-purpose flour, baking powder, salt, egg, milk, sugar, bananas and cardamoms.
  2. To begin with combine flour, baking powder and salt in a bowl. In a separate bowl, mash the bananas and add milk with sugar. Stir till sugar dissolves completely. Then beat the egg into it and whisk well. Add in flour mixture and stir until a dosa-like batter consistency is attained. Add vanilla essence and crushed cardamoms. Mix well.
  3. Heat a nonstick pan or skillet over a medium low flame. Sprinkle oil all over. Pour a ladleful of batter onto the pan and spread it evenly in a circular motion to make a thick pancake.
  4. Cook until small bubbles appear on the surface of the pancake.
  5. Then flip and cook until golden brown on both sides.
  6. Once done, remove to a plate. Repeat the process to make similar pancakes with the remaining batter.
  7. Serve banana pancakes warm drizzled with honey and garnished with powered sugar and cherry.

The bananas can be mashed or sliced, after which they are added to the batter or served on top. My banana pancake game is strong though, and the texture of these is absolutely spot on. How to make vegan banana pancakes. See my video for a visual guide. Ordinary banana pancake recipes have you dumping white sugar and milk into the batter which is made from all-purpose flour, which is made from grains.

So that’s going to wrap it up for this special food banana pancake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!