Blueberry Muffins
Blueberry Muffins

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, blueberry muffins. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Blueberry Muffins is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Blueberry Muffins is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook blueberry muffins using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Blueberry Muffins:
  1. Prepare Muffin batter
  2. Get 1 streusel topping (recipe follows)
  3. Prepare 3/4 cup milk
  4. Take 1/4 cup vegetable oil
  5. Prepare 1 large egg
  6. Take 2 cup all-purpose flour
  7. Take 1/2 cup sugar
  8. Take 2 tsp baking powder
  9. Take 1/2 tsp salt
  10. Take 1 cup fresh, canned (drained), or frozen blueberries
  11. Take 1 streusel topping
  12. Prepare streusel topping
  13. Make ready 1/4 cup all-purpose flour
  14. Make ready 1/4 cup packed brown sugar
  15. Take 1/4 tsp ground cinnamon
  16. Prepare 2 tbsp firm butter or stick margarine
  17. Take tbsp shortening
Steps to make Blueberry Muffins:
  1. Preheat oven to 400°F. grease bottom only of 12 medium muffin cups, 2 1/2x 1 1/4 inches, with shortening, or line with paper baking cups.
  2. Make the streusel topping and set aside. (mix flour, brown sugar and cinnamon in a medium bowl. then cut in butter, using a pastry blender or crisscrossing two knives, until crumbly). set topping aside.
  3. Beat milk, oil and egg in a large bowl with a fork or wire whisk. stir in flour, sugar, baking powder and salt all at once just until flour is moistened (batter will be lumpy).
  4. Fold in blueberries.
  5. Divide batter evenly among muffin cups. sprinkle each with about 1 tablespoon of streusel topping.
  6. Bake 20 to 25 minutes or until golden brown. if baked in greased pan let stand about 5 minutes in pan, then remove pan to wire rack. if baked in paper baking cups, immediately remove from pan to wire rack. serve warm if desired.
    • if using self rising flour, omit baking powder and salt.

So that’s going to wrap it up for this special food blueberry muffins recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!