Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, savory bread pudding. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Savory Bread Pudding is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Savory Bread Pudding is something which I have loved my whole life. They are nice and they look wonderful.
These dishes, known also as strata, can be rich, but they are just as satisfying when made with low-fat milk. The formula works well for any number of cooked vegetables tossed with stale bread and mixed. Delicious savory bread pudding recipes, filled with everything from spinach and shiitake to This savory bread pudding, loaded with sweet squash, is based on a recipe meat master Bruce Aidells's.
To get started with this particular recipe, we must prepare a few ingredients. You can cook savory bread pudding using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Savory Bread Pudding:
- Get 3 Eggs
- Make ready 1 cup Greek Yogurt
- Make ready 3 tsp Chicken bouillon
- Prepare 1 1/2 cup Grated mozzarella cheese
- Take 1 cup Crumbled Feta Cheese
- Prepare 10 loaf Stale White bread
- Prepare 1/2 cup Chopped Cilantro
- Get 1/2 tsp Garlic powder
- Get 3/4 tsp Onion Powder
- Prepare 1 Salt
- Make ready 1 Pepper
- Get 1 cup Any chopped meat you like
Savory Bread Pudding - Ham and Cheese Classic. Disclosure: This post may contain affiliate links. A Savory Bread Pudding recipe with the classic ham and cheese combination. This savory bread pudding is filled with bacon, peppers, spinach, and cheese, making it an easy one-dish Savory bread pudding is an easy way to make guests sigh with content, whether at breakfast.
Instructions to make Savory Bread Pudding:
- Preheat oven to 350°F
- Mix eggs, yogurt, salt, pepper, onion powder, garlic powder, bouillon and cheeses.
- Cut the bread to small bite pieces. I used my own honey cinnamon dinner roll for this so it's more incorporated since it crumbled more.
- Dump the bread pieces to the egg mixture, add a little bit of water if it's too thick
- Pour the mixture to the casserole pan, and put it in the oven for 20 minutes
- Done :) serve hot
Bread pudding doesn't have to be limited to dessert, though. Made with savory ingredients, this comfort food can be served as an entrée or side dish. Have you ever made savory bread pudding? Yes, yes, for the semantics expert, a savory bread pudding is known as Strata. But we say call it This bread pudding recipe is basically a deconstructed Croque Monsieur with a mix of smoky ham.
So that is going to wrap it up with this exceptional food savory bread pudding recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
