Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chaab's sweet macaroni salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chaab's Sweet Macaroni Salad is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Chaab's Sweet Macaroni Salad is something which I have loved my entire life.
Filipino Sweet Macaroni Salad is a popular version of mac salad in the Philippines. It is composed of sweetened fruits, condensed milk, and mayonnaise. Cheese is an unconventional ingredient added into the mix.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chaab's sweet macaroni salad using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chaab's Sweet Macaroni Salad:
- Get Pasta mixture
- Make ready 3/4 box of 32oz elbow macaroni
- Get 1/2 large red onion diced
- Take 2 large celery stalks diced
- Make ready 6 each hard boiled eggs(egg whites chopped)
- Prepare 12 each vlasic sweet midget pickles(pick large ones in jar) diced
- Take Sauce mixture
- Get 1 can 14oz of sweetened condensed milk
- Get 2 cup of mayo
- Make ready 1/2 cup apple cider vinegar
- Take 1/2 cup sugar
- Get 1 tsp of salt
- Make ready 1/2 tsp pepper
This authentic side dish from Hawaii is excellent for summer BBQs Use sweet onions if you can. A sweet onion has lots of great onion flavor without too much bite. Hawaiian mac salad is a "salad" in the same way chicken salad is salad: It's just shorthand for being drenched with mayonnaise. Creamy, cooling, and an inexpensive way to carbo-load, mac salads straddle the sweet-savory divide ubiquitous in Hawaiian plate.
Instructions to make Chaab's Sweet Macaroni Salad:
- In large pot boil macaroni until done,drain and rinse in cold water.
- In small pot put eggs cover with water and little bit of salt. Bring water to a boil,remove from heat and cover for 10 to 15mins. Cut one in half after 10 mins to check yolk. Leave the rest on for 5 more mins if not all the way done.
- Dice red onion,celery,and pickles. chop eggs(peeled of coarse) =0),set aside. I only use the egg whites because I don't like the texture of yolk in mac. salad.
- For the sauce in a medium to large bowl put milk,mayo,vinegar,sugar,salt and pepper,whisk until smooth and mixed well.
- In large bowl combine macaroni and all diced ingredients that were set aside. Pour sauce over and mix slowely with large spoon until evenly coated. Refrigerate for at least 6 hours before serving. Longer left in the refrigerator the better.
- Enjoy!
This sweet and creamy salad is ideal for a casual game night or potluck. It's got a surprising flavor that's sure to be the talk of the evening! Nice change to traditional macaroni salad. Always have to double the recipe and never have leftovers. This macaroni salad version has condensed milk, kaong and nata de coco and cheese.
So that is going to wrap it up with this special food chaab's sweet macaroni salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
