Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tuna tacos with homemade guacamole and salsa (easy recipe). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Tuna tacos with homemade guacamole and salsa (easy recipe) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Tuna tacos with homemade guacamole and salsa (easy recipe) is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have tuna tacos with homemade guacamole and salsa (easy recipe) using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Get Taco kit (or buy separately: taco shells and taco seasoning)
- Prepare 1 can Chopped tomatoes
- Prepare 1 Chilli (medium size)
- Make ready 1 avocado
- Get Squeeze 1/2 lime
- Take 2 garlic cloves
- Prepare 1 medium onion
- Take 2 cans tuna
- Prepare 1 pot soured cream
- Prepare 1 small courgette
- Make ready As much grated cheese as you can get through (so for me…a lot)
- Make ready 1 tablespoon oil
- Prepare Chopped lettuce
Seared tuna with spicy black bean salsa. Turkey bites with tomato and fruit Love this recipe, make it at least once a month. I cheat and buy premade guacamole as its so. Guacamole is one of the first recipes I learned to make as a young teenager.
Instructions to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Start by chopping all your veg into small diced pieces: onion, chilli, garlic, courgette, lettuce, avocado. Set all of these in separate piles.
- On a medium heat fry off your onions in the oil for 4 minutes then add your courgette for another 4 minutes (or so)
- Heat your oven to 180c (or the heat required on your taco kit for heating taco shells)
- While this is going on grate your cheese and make the salsa: mix together the garlic, chopped tomatoes, 1/2 the onion and 1/2 the chilli
- If you have time before step 5 (switch round if not) make the guacamole: mash the avocado in a bowl and add in the lime and the rest of the chilli
- Add the canned tuna and when it's mixed up add in the taco seasoning and fry until it's all piping hot
- Lay out the taco mix, guacamole, salsa, cheese, lettuce and soured cream on a table in seperate bowls so people can build their own tacos
- Heat your taco shells in the oven as per the instructions
- Enjoy building your tuna tacos!
Growing up in California where many of us have avocado trees in our backyards, guacamole has been a staple. You can get creative with homemade guacamole! Simple Guacamole: The simplest version of guacamole is just mashed avocados with salt. See more ideas about Tuna tacos, Recipes, Tuna tacos recipe. Try this ahi tuna taco recipe seasoned with wasabi cream and homemade mango avocado salsa!
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