Tinklee's Spaghetti and Italian Meatballs
Tinklee's Spaghetti and Italian Meatballs

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tinklee's spaghetti and italian meatballs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tinklee's Spaghetti and Italian Meatballs is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Tinklee's Spaghetti and Italian Meatballs is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have tinklee's spaghetti and italian meatballs using 24 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Tinklee's Spaghetti and Italian Meatballs:
  1. Make ready sauce
  2. Prepare 1 lb ground beef
  3. Make ready 1/2 lb sweet italian sausage (ground)
  4. Make ready 8 oz sliced mushrooms
  5. Make ready 3 can tomatoe sauce (15oz)
  6. Take 2 can chopped tomatos ( I use garlic/oregano ones)
  7. Prepare 7 tbsp Italian seasoning
  8. Make ready 2 tbsp garlic powder
  9. Make ready 2 tbsp onion powder
  10. Prepare 1 tbsp granulated sugar
  11. Make ready 2 tsp pepper
  12. Get meatballs
  13. Get 1 lb ground beef
  14. Take 1 lb sweet italian sausage (ground)
  15. Prepare 3 tbsp Italian seasoning
  16. Prepare 1 tbsp garlic powder
  17. Prepare 1 tbsp onion powder
  18. Make ready 1/2 tsp black pepper
  19. Take 2 eggs
  20. Make ready 8 oz shredded parmesan cheese
  21. Get 1 cup Italian bread crumbs
  22. Take 1/3 cup milk
  23. Take pasta
  24. Get 1 lb spaghetti noodles (prepared as directed on package)
Instructions to make Tinklee's Spaghetti and Italian Meatballs:
  1. for sauce
  2. brown the meat for the sauce in a large sauce pan, once almost done, add your sliced mushrooms and cook till meat is done and mushrooms have cooked down some
  3. with pan on med-low add one can of tomatoe sauce, then add your spices, this will help for a better blending
  4. add the rest of the tomato sauce and canned tomatoes(juice included), simmer until your meatballs are done
  5. for meatballs
  6. preheat oven to 400°F. Add the pound of ground beef and sweet sausage to a nice size bowl,
  7. add the spices, bread crumbs, eggs, milk and shredded parmesan cheese, mix gently as you mix it all together
  8. spray or grease a pan (I used a 9x13) form into balls staying the same size, I made ones 1-1/2" and it made 35, And bake for about 50-70mins (this really depends on the size you make your meatballs)
  9. when meatballs are done remove from pan and place in sauce, for best results let meatballs cook for 30mins, then start your noodles, follow package directions
  10. serve mixed together or separate, enjoy

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