Blueberry Muffins
Blueberry Muffins

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, blueberry muffins. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Blueberry Muffins is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Blueberry Muffins is something which I’ve loved my entire life.

These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries!

To get started with this recipe, we must first prepare a few ingredients. You can have blueberry muffins using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Blueberry Muffins:
  1. Get 2 1/2 cup all-purpose flour
  2. Take 1 cup sugar
  3. Take 1 tbsp baking powder
  4. Prepare 1/2 tsp baking soda
  5. Make ready 1/2 tsp salt
  6. Take 1 stick butter (melted)
  7. Prepare 2 large eggs
  8. Prepare 1 1/2 cup sour cream
  9. Make ready 2 tbsp milk
  10. Get 1 tsp vanilla extract
  11. Get 1 tsp lemon zest
  12. Take 1 1/2 cup blueberries
  13. Get 1 tsp flour to coat blueberries

For that bakery style goodness, top with cinnamon brown sugar streusel. Prepared with basic ingredients and a couple. Get the full Blueberry Muffin Recipe with ingredient amounts and instructions You only need one bowl to make these easy blueberry muffins with blueberries, flour, sugar, vanilla, and vegetable oil. Double Blueberry Streusel Muffins - These are my favorite blueberry muffins!

Instructions to make Blueberry Muffins:
  1. Preheat oven to 400°F. Mix in a bowl flour, sugar, baking powder, baking soda, salt. In another bowl mix sour cream, eggs, butter, milk, vanilla extract and lemon zest.
  2. Add dry ingredients to sour cream mixture. Gently fold blueberries . fill cupcakes liner and bake for 25min. Or until golden on top.

Country Style Blueberry Muffins - Using cake flour in this recipe ensures that these blueberry muffins come out. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in. Healthy Blueberry Muffins are extremely fluffy, moist and absolutely delicious with fresh or frozen blueberries. Easy, kid approved muffin recipe with fantastic reviews! Bursting with blueberries, these tender and moist muffins To Die For Blueberry Muffins.

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