Chicken Karahi Recipe
Chicken Karahi Recipe

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken karahi recipe. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Karahi Recipe is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chicken Karahi Recipe is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken karahi recipe using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Karahi Recipe:
  1. Get 1 kilo Chicken karahi cut
  2. Take 1 Cup Oil
  3. Take 1 Onion chopped
  4. Prepare 3-4 large Tomatoes thinly chopped
  5. Take 1 Teaspoon Fenugreek Seeds
  6. Take 1 Tablespoon Ginger thinly sliced
  7. Take 1 Tablespoon Garlic Paste
  8. Prepare To taste Salt
  9. Make ready 1 Tablespoon Red Chilli crushed
  10. Get 1 Tablespoon Cumin
  11. Make ready 1 Tablespoon Coriander Powder
  12. Get 1 Teaspoon Kasoori Methi
  13. Get 4-6 Green Chilies
  14. Make ready 1 Onion shell
  15. Prepare 1 Piece Coal
Instructions to make Chicken Karahi Recipe:
  1. ½ cup oil main tamatar dal kar darmiyani anch per achi tarah pakai jabtak paste na banjaye. Tamatar Paste ko ek bowl main alaihda karlen.
  2. Ek karahi main oil garam karlen aur Methi Dana shamil karlen meethi dane karkarane lage tu pyaz ko shamil karlen jab pyaz halki brown hojaye tu lehsan shamil karke 2-3 minute fry Karen.
  3. Murgi shamil karen, namak aur lal mirch dal kar tez aanch par achi tarha 2-3 minute fry Karen.
  4. Phir pehle se tayar ki huee tamatar paste shamil karke fry Karen.
  5. Adrak, zeera, dhaniya powder, kasoori methi aur green chilli dal kar mix Karen
  6. Achi tarah mix kar ke 5-6 minutes dum per rakh dein.
  7. Koila ka dum dene keliye Koile ke tukre ko sulgayen.Ek pyaz kay tukray ko Karhai ke darmiyan main rakhay aur jalta hua koila us kay upper rakhden.Koilay per 2-3 drops tail dalen aur foran dhak dain.
  8. 5-7 min take koila ka dum lagayen aur phir pyaz aur koila nikal kar phenk dein. Mazedar karahi tayar hai isy kesi serving bowl m nikal ly.
  9. Ap isy tamater payaz sy garnish kry aur nan aur salad ke sath serve kry aur enjoy kry

So that’s going to wrap it up for this exceptional food chicken karahi recipe recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!