Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mix sweet potatoes porridge. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet potato porridge is just too simple and delicious to enjoy as breakfast, lunch or dinner; making sweet potatoes into porridge (pottage) is one of the great ways to intensify the sweetness of these veggies; this makes them surprisingly satisfying with just few seasonings. Hey guys Here is a simple sweet potato dish. It can he healthy if you do not add palm oil or use a healthy palm oil.
Mix sweet potatoes porridge is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Mix sweet potatoes porridge is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mix sweet potatoes porridge using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mix sweet potatoes porridge:
- Make ready Mix vegetables(cabbage, carrots, mushrooms)
- Get Sweet potatoes(purple,orange)
- Prepare Japanese yam
- Prepare Cooked rice
Koreans love sweet potatoes and they love their rice, and jook (juk) is comfort food. This is a whole bunch of goodness rolled up in one recipe. Jook, Juk, porridge, or congee (in Chinese), is for when you're cold, sick, tired, or for those times when you just want to use up some of that leftover rice for. Sweet potatoes are one of the most favorite baby's vegetables, since it is sweet, as well as mild veggies.
Steps to make Mix sweet potatoes porridge:
- Add the sweet potatoes,japanese yam and cooked rice into a pot and boiled.ready to eat with seasoning.
- Pan fried vegetables with garlics. Seasoning and ready to serve.
- Pan fried the beancurd until brown. Add Chinese parsley stir together. Ready to serve.
Moreover, it becomes of a fluffy texture if to mix it with mummy's milk or formula. Also, after your baby has fully got used to a single sweet potato porridge, you may combine it with other. The porridge is delicious served hot on a winter day, but it can also be eaten at room temperature, and is equally flexible in terms of when it's eaten: it makes This warming Korean porridge is a celebration of fall produce, and is loaded with winter squash, chestnuts, sweet potatoes, jujubes, and beans. Deep fried chunky sweet potatoes are coated with caramelized sugar. It's a crunchy outside and soft and fluffy inside kind of dish.
So that is going to wrap this up for this special food mix sweet potatoes porridge recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
