Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tex ~ mex taco salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This tex-mex taco salad is so easy to make and full of delicious flavors, textures, and colors. Sometimes when I make a taco salad, it can be really healthy. Toss with a green salad or into soup for extra protein; mash with garlic powder and.
tex ~ mex taco salad is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. tex ~ mex taco salad is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tex ~ mex taco salad using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make tex ~ mex taco salad:
- Get 1/2 cup salsa
- Make ready 2 tbsp sour cream
- Make ready 1/2 tsp canola oil
- Get 1 small onion chopped
- Take 2 clove garlic minced
- Get 8 oz lean ground beef or turkey
- Take 1 large plum tomato ,diced
- Take 1/2 cup canned kidney beans , rinsed
- Prepare 1 tsp ground cumin
- Make ready 1 tsp chili powder
- Get 1 tsp 1/8 salt, or to taste
- Take 2 tbsp chopped fresh cilantro
- Take 4 cup shredded romaine lettuce
- Take 1/4 cup shredded sharp cheddar cheese
Add a little Southern spice to dinner with this hearty vegetarian taco salad. Today on Passion for Food, Easy Tex Mex Taco Salad! The key to a good Taco Salad or any other Tex Mex style dish is the seasoned tender crumbled meat. A Tex Mex classic that is always a big hit!!
Instructions to make tex ~ mex taco salad:
- combine salsa and sour cream in large bowl . heat oil in a medium nonstick skiller over medium heat .add onion and garlic and cook , stirring often , until softened ,1 to 2 minutes, add. beef or turkey and cook . stirring often ,until , cooked through ,3 to 5 minutes , add tomato , beans ,cumin, chili powder, and salt, cook ,stirring. until to tomato begins to break. down about 2 minutes remo aove from the heat , stir in cilantro and 2 tbls of the salsa mixture.
- add lettuce to the remaining salsa mixture and toss to coat.divide the lettuce between two plates,top with cooked meat and sprinkle with cheese.
This EASY salad is loaded up with all the best taco toppings including ground beef, cheese, tomatoes, sour cream and salsa! This version of the chain-restaurant favorite has fresh flavors and a healthy nutritional profile. Vary the heat by varying the type of salsa you use. Chopped Tex-Mex Ground Beef Taco Salad. by ohsweetbasilrecipes. One Pot Spicy Taco Rice Skillet.
So that’s going to wrap this up with this exceptional food tex ~ mex taco salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!