Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, blueberry muffins. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Blueberry Muffins is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Blueberry Muffins is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have blueberry muffins using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Blueberry Muffins:
- Make ready 1 1/4 cups flour
- Make ready 1/3 cup sugar
- Get 2 tsp baking powder
- Get 1/4 teaspoon salt
- Take 2 eggs
- Prepare 4 tbsp melted butter
- Take 3/4 cup milk
- Take 1 tsp vanilla extract
- Take 1 tsp grated lemon rind
- Take 1 cup fresh blueberries
Instructions to make Blueberry Muffins:
- Preheat the oven to 400F grease a 12 cup muffin pan (I used joe’s silicone muffin cups, greased inside and placed in my old muffin pan). Sift the flour, sugar, baking powder and salt into a bowl.
- In another bowl. Whisk the eggs, blend, add melted butter, milk, vanilla and lemon rind, stir to combine
- Make a well in the dry ingredients and pour in the egg mixture. Stir until just flour is moistures, don’t over stir. Add blueberries, just fold in. Spoon the batter into the cups, leave room for the muffins to rise.
- Bake u til tops spring back when touched lightly, 20- 25 minutes.
So that is going to wrap this up with this special food blueberry muffins recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
