Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, stuffed blueberry muffins. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Recipe courtesy of Food Network Kitchen. Bran muffins beware – beneath the sugary tops of these dump-and-stir blueberry muffins is a creamy cheesecake. Snip the tip off the plastic bag.
Stuffed blueberry muffins is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Stuffed blueberry muffins is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have stuffed blueberry muffins using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stuffed blueberry muffins:
- Take 2 cups flour
- Make ready 1 cup sugar
- Prepare 2 eggs
- Take 1/2 teaspoon salt
- Get 1/2 cup vegetable oil
- Make ready 1 cup sour cream
- Make ready 1 tablespoon vanilla
- Take 1 teaspoon baking soda
- Make ready 1 teaspoon white vinegar
- Get 1 cup fresh blueberries (toss in flour lightly so they don’t sink to the bottom of the muffins like mine did)
- Prepare Filling:
- Prepare 4 oz room temperature cream cheese
- Take 3 tbsp sugar
Squeeze each blueberry lightly just until the berries burst. These are the best blueberry muffins ever! Trust me, I have been working on this recipe for weeks! These muffins have an extra blueberry kick to them.
Steps to make Stuffed blueberry muffins:
- Preheat oven to 350 and lightly grease your muffin tins.
- Mix eggs, sugar and oil until smooth. Then add in vanilla, baking soda, vinegar and salt.
- Mix in sour cream then mix in the flour last followed by blueberries. Place 2 tablespoons of the muffin batter in cupcake pans and top with a teaspoon or two of the filling then add another tablespoon of batter on top. Bake 15-22 minutes until golden brown.
Not only are they stuffed with those cute. I don't usually make stuff like: traditional chocolate chip cookies, regular apple pie, simple blueberry muffins. That's because I like to mix things up. Two years prior, Ms Burros wrote about a recipe for the muffins attributed to the Ritz-Carlton in After it ran, a reader wrote in to say that the best blueberry muffins in Boston were not from the. These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally delicious with blueberries in season or frozen fruit.
So that’s going to wrap this up for this exceptional food stuffed blueberry muffins recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
