Cinnamon Cream cheese Rollups
Cinnamon Cream cheese Rollups

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cinnamon cream cheese rollups. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Cream cheese Rollups is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Cinnamon Cream cheese Rollups is something which I have loved my entire life.

Cinnamon Cream Cheese Roll-Ups are a favorite family treat filled with cream cheese and tossed in butter, cinnamon and sugar. This Baked Cinnamon Cream Cheese Roll-Ups recipe is a simple process that yields an amazing churro-like Anyway - the cinnamon-y deliciousness of these Cinnamon Cream Cheese Roll-Ups hit their nostrils, and they deigned to taste it. Combine sugar and cinnamon; set aside.

To get started with this recipe, we must prepare a few components. You can cook cinnamon cream cheese rollups using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Cream cheese Rollups:
  1. Make ready 1 loaf white bread, crusts cut off
  2. Prepare 1 packages 8 oz cream cheese, softened
  3. Make ready 3/4 cup powdered sugar
  4. Take 1 cup sugar
  5. Make ready 1 1/2 tsp ground cinnamon
  6. Prepare 3/4 cup melted butter

Rolled up and drowned in melted butter, then rolled in the cinnamon-sugar mix. See more ideas about Recipes, Cooking recipes, Food. If you like Cinnamon cream cheese roll ups, you might love these ideas. And sign up for our daily e-newsletter on There is a recipe an Amish cook sent me for"cinnamon cream cheese roll-ups." The recipe duplicates this delicious treat that I.

Instructions to make Cinnamon Cream cheese Rollups:
  1. Flatten the bread using a rolling pin.
  2. Combine powdered sugar and cream cheese in a small bowl.
  3. In another bowl combine the cinnamon and sugar. Set aside.
  4. Spread the cream cheese mixture, about 1 tablespoon, on your flattened bread. Then roll it up jelly roll style.
  5. Dip the roll into your butter. And roll it around your cinnamon and sugar mixture until coated.
  6. Bake on an ungreased cookie sheet at 350°F for 20 minutes or until golden brown.

View top rated Cinnamon cream rollups recipes with ratings and reviews. Cream the cream cheese, powdered sugar and vanilla together. Spread about a tablespoon or more of mixture onto each bread slice and roll up. Try this Cinnamon Cream Cheese Roll-Ups recipe, or contribute your own. Dip in melted butter, then in cinnamon-sugar.

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