Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, brad's chicken and prawn pad thai. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Brad's chicken and prawn pad thai is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Brad's chicken and prawn pad thai is something which I’ve loved my whole life.
A classic Thai noodle stir-fry dish, famous for it's balance of salty, sour and sweet flavours. Remove the heads, shells and veins from the prawns, and halve lengthways. Heat the oil in a wok until very hot wok, add the chicken and cook until it has some "wok char" (begins to take on some colour and.
To begin with this particular recipe, we have to first prepare a few components. You can cook brad's chicken and prawn pad thai using 22 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brad's chicken and prawn pad thai:
- Take 1 box rice noodles
- Prepare 4 tbs cooking oil, divided
- Get 1 large chicken breast, 1/2 " cubed
- Take 3 shallots julienned to 1/2 " strips
- Take 2 tbs minced garlic
- Make ready 1 1/2 tsp ground ginger
- Get 1/2 tsp white pepper
- Prepare 1 tbs seasoned rice vinegar
- Make ready 1 lb large prawns, shelled tail on
- Get 2 eggs, beaten
- Take For the sauce
- Take 1/4 cup fresh lime juice
- Prepare 3 tbs fish sauce
- Prepare 3 tbs sugar
- Make ready 1 tsp red pepper flakes
- Make ready 1/4 cup peanut sauce
- Get 1 tbs fine chopped cilantro
- Prepare For garnish
- Take Chopped cilantro
- Prepare Dry roasted peanuts
- Make ready Lime wedges
- Get Siracha sauce
Boil the water for the Pad Thai while you start making the prawn and chicken! Add the chicken and fry until browned all over. Cook the noodles according to the packet instructions, then drain and set aside. Place the chicken, prawns, vegetables, ginger, garlic.
Steps to make Brad's chicken and prawn pad thai:
- Combine all sauce ingredients and set aside
- Boil 4 qts of water in a large pot. Add rice noodles. Boil for 4-6 minutes until tender. Drain and lightly rinse. You want some starch on them to thicken the sauce.
- Add 2 tbs oil to a LG fry pan or wok. Heat on med low. Add shallots and garlic. Sauté until shallots start to sweat.
- Add chicken, spices and vinegar. Fry until chicken is about half done.
- Add prawns. Continue cooking until everything is right before done. Set aside on a plate or bowl. Reserve any liquid as well.
- Add remaining oil to pan. Add beaten egg. Scramble egg. When done, add noodles and sauce to the pan. Stir constantly until the sauce breaks up the noodles. When sauce starts to thicken, return chicken and prawn mixture to pan.
- Cook until sauce is absorbed by the noodles. Plate food. Garnish with desired garnishments. Serve immediately. Enjoy
Pad Thai is a Thai noodle stir fry with a sweet-savoury-sour sauce scattered with crushed peanuts. It's made with thin, flat rice noodles, and almost always has bean sprouts, garlic chives, scrambled egg, firm tofu and a protein - the most popular being chicken or prawns/shrimp. This seriously easy chicken and prawn pad Thai recipe is the best mid-week dinner idea that the whole family will love. Enjoy this easy and authentic pad Thai noodle dish as a part of your. Create the perfect Pad Thai at home.
So that’s going to wrap it up with this special food brad's chicken and prawn pad thai recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!