Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans
Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, roasted feta with cava, thyme, blueberry compote and glass candy with toasted fennel and pecans. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans is something that I’ve loved my whole life. They’re fine and they look wonderful.

All-star roasted tomatoes recipe with thyme and feta! You'll love these quick roasted tomatoes with garlic, thyme and feta! Roasted in a high-heated oven until super tender and bursting with intense, concentrated flavor, plus just the right amount of char.

To begin with this recipe, we have to first prepare a few ingredients. You can have roasted feta with cava, thyme, blueberry compote and glass candy with toasted fennel and pecans using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans:
  1. Make ready Blueberry compote
  2. Make ready 2 pints blueberry
  3. Make ready 1 stick fresh thyme
  4. Prepare 1 tbsp lemon zest
  5. Take 1 pinch sea salt
  6. Prepare 2 cup Cava
  7. Get 1 cup sugar
  8. Make ready Glass candy
  9. Prepare 1 1/2 cup sugar
  10. Make ready 1 tbsp toasted fennel
  11. Take 2 tbsp chopped pecans
  12. Take 1 pinch sea salt
  13. Get Roasted feta
  14. Prepare 12 oz feta
  15. Make ready 2 tbsp olive oil

Savory ingredients like rosemary, thyme, and cracked black pepper are combined with pecans and a little bit of sugar to create a sweet-and-savory snack for the ages. English Muffin French Toast with Blueberry Compote. Roasted Shrimp and Sweet Corn Pasta Salad. Chicken pinwheels filled with tender spinach, tangy feta and sweet sun dried tomatoes, does it get better than that?

Instructions to make Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans:
  1. Glass candy - melt sugar around 300. DO not over stir! once melted, quickly pour over silpat.
  2. once melted sugar is spread out over silpat, evenly sprinkle salt, pecans and toasted fennel seeds over the hot sugar. let cool. once cooled hit the candy with a hammer, breaking the glass
  3. blueberry compote - place blueberries, - cava, sugar, lemon zest, thyme and salt in a suace pot reduce on Med high by 2/3s remove from heat and let cool
  4. Roasted feta - cut brick of feta in fourths and brush with olive oil.
  5. place feta under broiler in oven till golden brown.
  6. once Feta is ready place about 2 or 3 tablespoons of compote over the feta. - garnish with a few shards of the glass candy and a sprig of fresh thyme

The unconventional combination plays with textures (crisp roasted sprouts, creamy avocado) and In a large bowl, toss the brussels sprouts with the pecans, avocado and thyme. Season with salt and pepper and transfer to a bowl. Packed with sweet dried cherries, sharp chopped scallions, fresh parsley, tangy lemon juice, crunchy toasted pecans, and crumbly feta cheese, the farro salad recipe is completed by a drizzle of olive oil that unites the multiple flavors into one side dish you won't be able to stop scooping. Easy Candied Pecans are the perfect sweet and salty snack, gift, or salad topper! You toast the pecans lightly in some butter in a large skillet, this brings out the natural flavors!

So that’s going to wrap it up with this exceptional food roasted feta with cava, thyme, blueberry compote and glass candy with toasted fennel and pecans recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!