Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, mutton curry recipe. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. World Famous CHAMPARAN MEAT CURRY aka Ahuna/Handi Meat - recipe by nawabs kitchen.
Mutton curry recipe is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Mutton curry recipe is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mutton curry recipe using 15 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Mutton curry recipe:
- Prepare 500 gm meat/ mutton
- Make ready 3 tbsp oil
- Get 2 cloves
- Get 2 cardamom
- Prepare 1 small cinnamon stick
- Take 2-3 black pepper corns
- Take 3-4 medium sized onion finely sliced
- Prepare 3-4 green chilli
- Make ready 1 tbsp ginger garlic paste
- Prepare Salt as per taste
- Make ready 1 tsp full red chilli powder
- Prepare 1/2 tsp turmeric powder
- Get 1 tsp black pepper corn powder
- Prepare 1/2 garam masala powder
- Take 1 tsp roasted coriander seeds powder
This easy mutton curry recipe is made with simple ingredients available in every kitchen and goes well with rice & all Indian breads. A dish rich and aromatic, spicy yet not hot! Ever since I have visited a local Maharastrian restaurant and had Kolhapuri special thali,I badly wanted to try the dishes at home. Spicy Mutton curry for rice recipe made in a pressure cooker.
Steps to make Mutton curry recipe:
- Firstly take a cooking pot,into it add oil and heat it.
- Add cinnamon stick cardamom cloves black pepper corns and stir well
- Add finally sliced onions into it
- Also add still green chilies and saute until onion turn soft
- Add ginger garlic paste and saute to get rid the raw smell
- Add mutton pieces into it and roast them well until the mutton change it's colour
- Add salt according to taste
- Add red chilli powder and turmeric powder and mix the whole mixture well
- Reduce the steam of the cooker and switch or the flame
- Add garam masala powder,roasted coriander seeds powder black pepper corn powder
- Cook for 5 minutes
- Crush the deep fried onions and add into the mutton curry and mix well
- Garnish with fresh coriander leaves and serve with roti or rice…
Here is a simple mutton curry recipe that can be made in a pressure cooker and it goes well perfectly with rice. The recipe of the chettinad mutton curry which am sharing below is suitable to be consumed with rice and indian flat bread (chapatti) too. Mutton / Lamb curry made in Chettinad (south indian) style. METHOD FOR MAKING MUTTON CURRY RECIPE: Mutton cooks faster in pressure cooker. Remove it and separate the water and.
So that is going to wrap it up with this special food mutton curry recipe recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!