Reshmi Kabab Recipe- Restaurant Style
Reshmi Kabab Recipe- Restaurant Style

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, reshmi kabab recipe- restaurant style. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Reshmi Kabab Recipe- Restaurant Style is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Reshmi Kabab Recipe- Restaurant Style is something that I’ve loved my entire life. They’re nice and they look wonderful.

These make and store restaurant style reshmi kababs are the best thing you will make at home. Just in time to make and store for ramzan. Reshmi kabab or chicken malai kabab is one of the most popular appetizer from Mughlai cuisine.

To get started with this particular recipe, we must prepare a few ingredients. You can cook reshmi kabab recipe- restaurant style using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Reshmi Kabab Recipe- Restaurant Style:
  1. Get onion cubes
  2. Get green chillies paste
  3. Prepare boneless chicken cubes
  4. Take ginger garlic paste
  5. Prepare hara danya
  6. Prepare Salt as per taste
  7. Get peper
  8. Take red chilli powder
  9. Get zeera powder
  10. Get danya powder
  11. Make ready bread slices
  12. Prepare cup milk
  13. Prepare oil

You'll have tender pieces of boneless chicken slathered in cream cheese & than pan roasted until just done. So few ingredients & such big flavors. The silky texture & the succulence of the meat makes this Chicken. Chicken Reshmi Kabab Recipe in Urdu & English available at Sooperchef.pk.

Instructions to make Reshmi Kabab Recipe- Restaurant Style:
  1. Take chicken in a chopper and add ginger garlic paste, danya, green chilli,oil,onion and all spices. Chop well until combine
  2. Take bread slices and soak in milk. Later squeeze out all the milk and mix in chicken mixture.
  3. Leave it to marinate for half hour.
  4. Heat coal grill (angheti).
  5. Take seekh (skewers) and take some mixture in your hand. Adjust the mixture on sekh and make design with your hand by pressing after equal distance
  6. Cook well after turning in some time.
  7. Enjoy with naan or paratha.

The Chicken Reshmi Kabab recipe is here and it is going to enlighten your taste buds with a whole new level of scrumptiousness. The word Reshmi is an Indian word that means 'silk'. Only one thing is that I failed to shape them up like yours,mine were just like Karelaas …iol. Reshmi Kabab by Saadat Siddiqi Recipe of Reshmi Kabab by Saadat Siddiqi in Riwayaton ki Lazzat on Ary Zauq. Prepare delicious Pakistani Indian reshmi kababs with authentic recipe by KFoods.com.

So that is going to wrap it up with this special food reshmi kabab recipe- restaurant style recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!