Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mexican stuffed peppers. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Here's what I put in my Mexican stuffed peppers. Basically, it's all the flavourings of everybody's favourite. Mexican-inspired ground beef and rice stuffing fills red or green bell peppers for a family-pleasing meal.
Mexican Stuffed Peppers is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Mexican Stuffed Peppers is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook mexican stuffed peppers using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Stuffed Peppers:
- Prepare 3 large Peppers (Red, Green, Yellow, or Orange, whatever you like)
- Make ready 1 lb. lean ground beef
- Prepare Taco seasoning mix
- Make ready 1 cup cooked rice
- Get 1 can black beans
- Prepare 1 can corn
- Prepare 1/2-1 cup cup salsa
- Get 1 onion, diced
- Make ready 1 cup grated cheese (I used Tex-Mex) plus extra cheese for the top
The vibrant colors of this dish will pull you Mexican Stuffed Bell Peppers hit all the spots. You get the creaminess of the cheese, the savoriness. These Mexican stuffed peppers are a flavorful, filling, and inexpensive meal that make great leftovers and are sure to become a family favorite! Love the flavors in stuffed peppers?
Steps to make Mexican Stuffed Peppers:
- Cut off the tops of the peppers and then remove the seeds. Place the peppers upwards in a meatloaf tin or in a small ovenproof casserole dish. Bake at 350F for 20 minutes.
- Next, prepare the filling. First, cook hamburger in abit of cooking oil (I used olive oil) until browned. Add taco season mix to the beef. Then, push the beef to the side of the pan and brown the diced onions until translucent. Add the cooked rice, black beans, corn and salsa. Finally, add the grated cheese.
- Stuff the peppers with the filling. Top with extra cheese. Bake at 350F for 15 more minutes. Enjoy!
Bell peppers are stuffed with spicy ground beef and topped with avocado in these unique Mexican stuffed peppers recipe! Mexican may not be what comes to mind when you think Paleo, but these. Mexican Stuffed Peppers filled with ground beef, chicken or turkey and seasoned with an easy taco seasoning perfect for weeknight meals! Stuffed peppers have always been a family favorite. These Mexican stuffed peppers are going to be on your menu rotation.
So that’s going to wrap this up for this special food mexican stuffed peppers recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!