Chapli Kabab Recipe
Chapli Kabab Recipe

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chapli kabab recipe. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chapli Kabab Recipe is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chapli Kabab Recipe is something which I have loved my entire life.

Here is the ultimate Chapli kabab recipe, finalized after many trials and tests. We found out some secrets and we are sharing them in this comprehensive. Chapli kabab is a speciality of Pukhtun Cuisine, the food of Khyber Pakhtunkhwa, a province of Pakistan.

To get started with this particular recipe, we must prepare a few components. You can have chapli kabab recipe using 23 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chapli Kabab Recipe:
  1. Get Mutton Mince
  2. Take baking soda
  3. Get maize flour
  4. Make ready corn flour
  5. Prepare roasted cumin powder
  6. Make ready turmeric powder
  7. Take roasted coriander powder
  8. Make ready red chilli powder
  9. Prepare black pepper
  10. Prepare garam masala
  11. Make ready red chilli flakes
  12. Get Homemade kabab masala
  13. Prepare shan Chapli Kabab masala
  14. Take chopped onion
  15. Get chopped green chillies
  16. Prepare fresh coriander leaves chopped
  17. Prepare Salt according
  18. Take oil for frying
  19. Get For Garnish
  20. Prepare onion cut in ring shape
  21. Prepare tomatoes cut in ring shape
  22. Prepare fresh mint leaves
  23. Take green chillies

Chapli Kabab or Chapl Kabab are one of famous kabab in Pakistan especially in Peshawar. The key ingredient of the recipe is pomegranate seeds that creates a divine taste..complete varitey of Chapli Kabab recipes made with different and exotic variations by Sooperchef such as Chapli Kabab Sandwich, Chicken Chapli Kabab and original style Chapli Kabab recipe. The chapli kabab is not a difficult kabab to make- but, it can sometimes be tricky to fry without it There are a couple of tips to consider here: One, is the addition of binding agents; in this recipe we're. Check out the Chapli Kabab Recipe in Urdu.

Instructions to make Chapli Kabab Recipe:
  1. In a bowl take Mutton Mince. Add baking soda and knead for 7-10 mince with hand and rest it for 30 minutes
  2. After 30 minutes add corn flour and maize flour. Knead it well and again rest for 15 minutes.
  3. Add salt and all spices and knead it for 5 minutes.
  4. Then add chopped onion, green chillies and fresh coriander leaves and mix/knead it well for 10 minutes by hand.
  5. Rest it for 30 minutes.
  6. After 30 minutes made balls from the mince mixture. Flatten in hand in round shape/kabab shapes and put it in a plate.
  7. Now take oil in a pan and heat up. Put kababs one by one in the pan and cook till it's color change and cook properly. Time to time turn it so that both sides Cook properly.
  8. When cook dish out in plate. Garnish with onion, mint leaves, green chillies and tomatoes. Serve with raista, roti and salad 🥗.

Learn how to make best Chapli Kabab Recipe , cooking at its finest by chef Shireen Anwar at Masala TV show Masala Mornings. Chicken Chapli Kabab recipe is freezer friendly when you store them. Shan Chapli Kabab Mix enables you to experience the authentic traditional taste of delicious Pashtun-style Chapli kababs. Chapli Kabab - Superb chapli kebabs recipe for ramadan and eid dinner or lunch. Chapli kabab does not get better than this.

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