Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chapli kabab recipe. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Here is the ultimate Chapli kabab recipe, finalized after many trials and tests. We found out some secrets and we are sharing them in this comprehensive. Chapli kabab is a speciality of Pukhtun Cuisine, the food of Khyber Pakhtunkhwa, a province of Pakistan.
Chapli Kabab Recipe is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Chapli Kabab Recipe is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook chapli kabab recipe using 23 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chapli Kabab Recipe:
- Take 1-1/2 kg Mutton Mince
- Get 1 tsp baking soda
- Prepare 2 tbsp maize flour
- Make ready 2 tbsp corn flour
- Make ready 2 tsp roasted cumin powder
- Take 1 tsp turmeric powder
- Prepare 1-1/2 tbsp roasted coriander powder
- Make ready 1 tsp red chilli powder
- Get 1 tsp black pepper
- Take 2 tsp garam masala
- Prepare 1-1/2 tsp red chilli flakes
- Take 1/2 tbsp Homemade kabab masala
- Prepare 2 tbsp shan Chapli Kabab masala
- Get 4 chopped onion
- Prepare 1 tbsp chopped green chillies
- Prepare 2 tbsp fresh coriander leaves chopped
- Get to taste Salt according
- Take 2 cup oil for frying
- Take For Garnish
- Take 1 onion cut in ring shape
- Get 2 tomatoes cut in ring shape
- Make ready Handful fresh mint leaves
- Take 6-7 green chillies
Chapli Kabab or Chapl Kabab are one of famous kabab in Pakistan especially in Peshawar. The key ingredient of the recipe is pomegranate seeds that creates a divine taste..complete varitey of Chapli Kabab recipes made with different and exotic variations by Sooperchef such as Chapli Kabab Sandwich, Chicken Chapli Kabab and original style Chapli Kabab recipe. The chapli kabab is not a difficult kabab to make- but, it can sometimes be tricky to fry without it There are a couple of tips to consider here: One, is the addition of binding agents; in this recipe we're. Check out the Chapli Kabab Recipe in Urdu.
Instructions to make Chapli Kabab Recipe:
- In a bowl take Mutton Mince. Add baking soda and knead for 7-10 mince with hand and rest it for 30 minutes
- After 30 minutes add corn flour and maize flour. Knead it well and again rest for 15 minutes.
- Add salt and all spices and knead it for 5 minutes.
- Then add chopped onion, green chillies and fresh coriander leaves and mix/knead it well for 10 minutes by hand.
- Rest it for 30 minutes.
- After 30 minutes made balls from the mince mixture. Flatten in hand in round shape/kabab shapes and put it in a plate.
- Now take oil in a pan and heat up. Put kababs one by one in the pan and cook till it's color change and cook properly. Time to time turn it so that both sides Cook properly.
- When cook dish out in plate. Garnish with onion, mint leaves, green chillies and tomatoes. Serve with raista, roti and salad 🥗.
Learn how to make best Chapli Kabab Recipe , cooking at its finest by chef Shireen Anwar at Masala TV show Masala Mornings. Chicken Chapli Kabab recipe is freezer friendly when you store them. Shan Chapli Kabab Mix enables you to experience the authentic traditional taste of delicious Pashtun-style Chapli kababs. Chapli Kabab - Superb chapli kebabs recipe for ramadan and eid dinner or lunch. Chapli kabab does not get better than this.
So that’s going to wrap it up for this exceptional food chapli kabab recipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
