Spicy Chicken Burrito Bowl
Spicy Chicken Burrito Bowl

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy chicken burrito bowl. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Making a few spicy chicken burrito bowls is an excellent alternative to taco night! That's why we love the DIY plating of a spicy chicken burrito bowl. It's as meaty, as saucy, or as spicy as you'd like to make it.

Spicy Chicken Burrito Bowl is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Spicy Chicken Burrito Bowl is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook spicy chicken burrito bowl using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chicken Burrito Bowl:
  1. Take Step 1 Ingredients
  2. Get 1 lb. Boneless Chicken - 1 in. cubes
  3. Get 1 (1.25 oz) Taco Seasoning
  4. Take 1 cup Chicken Broth
  5. Take Step 2 Ingredients
  6. Take 1 (15.5 oz) Can of Corn Kernels (Drained)
  7. Make ready 1 (15.5 oz) Can of Black Beans with Chilli Sauce
  8. Get 1 cup Salsa
  9. Take 1 (4 oz) Can of Diced Jalapenos
  10. Prepare 1 cup Long Grain Rice
  11. Prepare Step 4 Ingredients
  12. Prepare 1 cup Mexican Blend Cheese

I used bone in chicken thighs for these spicy chicken burrito bowls. Once they've been cooking for a while you can pull them out and strip the meat from them before chucking it back in the pot. If you can't be bothered with that of course, you can just use chopped up boneless chicken breasts or thighs. You can make your own chicken burrito bowls, and they are even better than Chipotle!

Instructions to make Spicy Chicken Burrito Bowl:
  1. Add chicken, taco seasoning and chicken broth to a 6-qt pressure cooker and gently toss to combine.
  2. Stir in corn, black beans, salsa, and jalapenos. Without stirring, add rice.
  3. Cook on high pressure for ten minutes. Follow manufactures directions to vent and depressurize pot when finished.
  4. Mix in cheese until melted. Serve. Top with garnish if desired.

This recipe uses my easy Mexican shredded chicken. And this is one of my favorite ways to use it - to make these chicken burrito bowls. It's barely even a recipe, y'all! It's just some basic prep and assembly. But this bowl has all of the best flavors of Mexican food transformed into one convenient meal prep bowl with a healthy balance of nutrients, cutting out the worst nutritional offenders!

So that is going to wrap it up with this special food spicy chicken burrito bowl recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!