Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, suji sheera. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Suji ka halwa & it's Indian variations. Suji halwa is also known as Rava Sheera in Western India and Rava Kesari in South Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar Roasting suji is the key step to make non sticky sheera.
Suji sheera is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Suji sheera is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have suji sheera using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Suji sheera:
- Get 1 cup suji
- Make ready 1 cup sugar
- Make ready as required Dry fruits
- Get 1 tbsp Ghee
- Take 1-2 tsp Sprinklers for garnish
Suji Ka Halwa, also known as Sheera is a simple Indian semolina pudding, made with basic ingredients - semolina, sugar, and ghee. Having said that, there is absolutely no rule against you having it at any other time as well. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India.
Instructions to make Suji sheera:
- Heat ghee in a pan or kadai.
- Take 1 cup of suji.
- Add suji in ghee roast it.
- Roast nicely for few minutes.
- Now prepare sugar syrup by adding sugar in water.
- Boil it till it gets a little thickened up.
- Now add this sugar syrup in the roasted suji, stir till it gets thickened up.
- In a bowl transfer the sheera and turn it over the other plate
- Now garnish with sprinkles and dry fruits of your choice
For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Pineapple sheera recipe or pineapple suji sheera recipe - Do you get bored of eating plain old rava halwa or sooji sheera? Well, this recipe is exactly for you. Try this delicious creamy pineapple flavored. suji aate ka sheera recipe. and wheat flour halwa or suji aur aate ka sheera is a tasty, melt in the mouth halwa recipe made with semolina ( or suji ) and wheat (aata).
So that’s going to wrap this up with this special food suji sheera recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
