Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, asparagus parmesan sunny side eggs. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
So now when the asparagus starts popping up, I go for something super simple: olive oil, Parmesan, salt and pepper. A sunny side up egg pairs perfectly with grilled asparagus as the runny yolk glazes the smoky stalks with additional flavor, while the fresh grated parm adds some saltiness and umami mouth feel. It's kind of like making a deconstructed hollandaise.
Asparagus Parmesan Sunny Side Eggs is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Asparagus Parmesan Sunny Side Eggs is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have asparagus parmesan sunny side eggs using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus Parmesan Sunny Side Eggs:
- Take 1 small Potato finely diced
- Take 5 Green thin Asparagus cut into 2-3 cm pieces
- Make ready 1 small Onion or challotte finely chopped
- Take 1 cup Shaved parmesan (use peeler)
- Prepare 1 cup Extra fine olive oil (preferably unfiltered)
- Make ready 3 Eggs
- Prepare 1 cup White wine
- Make ready 1 pinch Salt
- Take 1 pinch Salt
- Make ready 1 medium sized bowl
This simple, elegant recipe combines three foods that Gwyneth Paltrow adores: fresh spring asparagus, tons of Parmesan and poached eggs. The pairing of steak and eggs always tempts me on brunch menus; even a wee little piece of red meat feels like a luxury when I haven't been awake for all that Since Sally Schneider and Suzanne Goin both recommend topping steamed asparagus with a fried egg and some Parmesan, I had to try it. How to Make Baked Eggs and Asparagus with Parmesan: (Scroll down for complete printable recipe including nutritional information.) Break each egg into a small bowl and let eggs come to room temperature while you preheat the oven and spray two gratin dishes with non-stick cooking spray or. Asparagus + Fried Egg + Parmesan.
Steps to make Asparagus Parmesan Sunny Side Eggs:
- Heat a skillet on high heat
- When hot add some of the olive oil and the diced potato. When golden brown take it out and put in a bowl.
- Reheat the skillet, add a little olive oil and the onions. When golden brown remove from the skillet and add to the bowl.
- Reheat the skillet, add some olive oil and add the asparagus. Cook shortly (its important to keep the shiny green color) and add the potato onion.
- Add the white wine and allow the alcohol to evaporate.
- Season with salt and pepper and stir
- Break the eggs into a cup or a bowl (make sure there's no blood in it) and add on top of the vegetables. Add a tablespoon of wine and close the lid. Cook on low heat until the eggs turn white. The eggs should be white and runny.
- When ready drizzle some olive oil on the eggs and sprinkle the parmesan cheese on top.
- If you wish to make this dish fancier you can either add some fried diced pancetta to the blend or prosciutto or a teaspoon of Balooga caviar or just drizzle a few drops of truffle oil on the eggs before serving.
- Enjoy
Drizzle with extra virgin olive oil, sprinkle with shaved parmesan and season with salt + freshly This flavorful baked spaghetti squash is a fabulous, light, tasty side to add to your dinnertime rotation. My husband loves this Asparagus with Poached Eggs and Shaved Parmesan recipe He looked at me funny when I first served it to him, but he loved it! He said I could make this asparagus dish anytime. It would make a wonderful luncheon dish. Pour the eggs into a skillet and add the leftover chopped asparagus.
So that’s going to wrap this up with this exceptional food asparagus parmesan sunny side eggs recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!