Mike's Coctel de Camarones [mexican shrimp cocktail]
Mike's Coctel de Camarones [mexican shrimp cocktail]

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's coctel de camarones [mexican shrimp cocktail]. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Mike's Coctel de Camarones [mexican shrimp cocktail]. Since most Mexican restaurants that serve shrimp cocktails on Sunday in our area are closed - my youngest students decided to make me some of their own. Mexican Shrimp Cocktail also known as Cóctel de Camarónes is a delectable cornucopia of shrimp, onions, celery, cucumbers, tomatoes, avocado, and jalapenos in a slightly spicy tomato dressing.

Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Mike's Coctel de Camarones [mexican shrimp cocktail] is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
  1. Get ● For The Seafoods
  2. Get 55-60 LG Jumbo Shrimp [presteamed]
  3. Make ready 1 Small Bag Baby Scallops [presteamed]
  4. Prepare 12 oz Immatation Crab Meat [presteamed]
  5. Prepare 2 (8 oz) Cans Clams [presteamed with all juices]
  6. Make ready ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
  7. Take 1 Cup Vidalia Onions
  8. Prepare 2 Cups EX Firm Roma Tomatoes [rough chopped]
  9. Take 3/4 Cup Red Onions
  10. Take 1 Cup Cucumbers
  11. Make ready 1/2 Cup Radishes
  12. Prepare 1/2 Cup Celery
  13. Take 2 EX LG Jalapeño Peppers
  14. Get 1/2 Cup Green Bell Pepper
  15. Make ready 1/2 Cup Red Bell Pepper
  16. Take 1/2 Cup Orange Bell Pepper
  17. Make ready 1/2 Cup Yellow Bell Pepper
  18. Prepare 1/2 Cup Cilantro Leaves
  19. Get 1/4 Cup Fresh Parsley Leaves
  20. Make ready 4 LG Cloves Garlic [thin sliced]
  21. Get 3 tbsp Real Horseradish
  22. Get 1 tsp Mexican Oregano
  23. Make ready 1 tsp Fresh Ground Black Pepper
  24. Prepare ● For The Fluids & Juices
  25. Prepare 1 (64 oz) Bottle Clamato Juice [we used about 3/4 bottle]
  26. Prepare 2 tbsp Tabasco Sauce [more or less]
  27. Prepare 1/2 Cup Fresh Orange Juice
  28. Prepare 2 tbsp Fresh Lime Juice
  29. Prepare 1/2 Cup Of Your Favorite Red Chunky Salsa
  30. Prepare 1 Shot Tequila [optional]
  31. Make ready ● For The Garnishments [as needed]
  32. Make ready Tabasco Lime Salt Rim [for chilled glasses]
  33. Get Tortilla Chips
  34. Make ready Lime Wedges
  35. Get Slices Avacado
  36. Prepare Quality Saltine Or Trisket Crackers

It's a light and refreshing appetizer that's perfect for any party! Mexican shrimp cocktail is a great way to start off a Mexican themed meal. This post may include affiliate links. A refreshing and authentic Mexican shrimp cocktail with plenty of spicy flavors makes a perfect starter or a light meal.

Steps to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
  1. Rough chop or fine mince all of your fresh, firm vegetables.
  2. Presteamed shrimp pictured. Deveined with tails on.
  3. Immatation Crab Meat pictured.
  4. Shrimp and baby scallops pictured.
  5. The best Tequila brand to use.
  6. Use a nonreactive bowl and spoon to mix all vegetables and fluids.
  7. Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
  8. Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!

Serve it chilled with saltine crackers on the side. An explosion of flavors and textures: Sweet, spicy, tart, tangy, crunchy, refreshing!! As a kid, I remember the Coctel de Camarones or Mexican Shrimp Cocktail, that my Dad would prepare. And as a kid, I also remember that it was mostly for the adults, lol! We would get a little taste and we were happy as could be.

So that is going to wrap this up for this exceptional food mike's coctel de camarones [mexican shrimp cocktail] recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!