Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cabbage with black fungus. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Cabbage with black fungus is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Cabbage with black fungus is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have cabbage with black fungus using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage with black fungus:
- Prepare Main
- Make ready 1/2 piece Beijing Cabbage, cut into small slices
- Get 15 piece dried black fungus, small size, soaked till they enlarged, then rinsed and cut into small slices
- Take Other
- Take 2 1/2 tbsp light soya sauce
- Make ready 3 tbsp cooking oil
- Take white pepper powder
I've also learnt that it is able to regulate cholesterol in blood and apparently can help to control It's very tasty too but my favorite is this dish here - black fungus fried with cabbage. The Best Black Fungus Recipes on Yummly Ginger Chicken With Black Fungus, Black Fungus And Onion Salad, Black Fungus Egg Drop Ramen. Bamboo fungus chinese cabbage chicken broth.
Steps to make Cabbage with black fungus:
- Heat cooking oil in frying pan using high heat. Stir fry both cabbage and black fungus for 1 minute.
- Add light soya sauce and white pepper powder. Stir fry evenly for 1 minute.
- Ready to serve with rice or porridge.
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