Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, taco salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos. The salad is served with a fried flour tortilla shell stuffed with shredded iceberg lettuce and topped with diced tomatoes, shredded Cheddar cheese, sour cream, guacamole. Easy Healthy Taco Salad Recipe With Ground Beef - If you're looking for how to make an easy taco salad recipe, try this low carb, healthy taco salad with ground beef.
Taco salad is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Taco salad is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have taco salad using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Taco salad:
- Get 1 family size bag of taco doritos
- Get 1 (8 oz) tub Mexican crema (sour cream can be used as well)
- Take 1 head lettuce
- Prepare 1 jar queso
- Prepare Salsa of your choice
- Prepare 1 cup shredded cheddar cheese
- Prepare Jar Jalapenos optional
- Take 1 pound flank steak, or chicken or any meat of your choice
- Prepare 1 teaspoon cumin
- Make ready 1 teaspoon garlic powder
- Prepare 1 teaspoon chili powder
- Take to taste Salt and pepper
- Prepare 1 tablespoon lard or oil
- Take 2 chopped tomatos
This Taco Salad recipe is everyone's' favorite ground beef (or turkey!) tacos in salad form. It's bursting with bold, satisfying Tex-Mex flavors and layers of fresh, creamy, crunchy textures. How to make the ULTIMATE Taco Salad! Taco salad is an easy, healthy salad recipe perfect for summer!
Instructions to make Taco salad:
- Mix all seasonings (garlic powder, cumin, chili powder salt and pepper) rub on steak (or whatever meat) to coat. Place in fridge for 2 hours.
- Wash lettuce with water and chop. Place in a large bowl.
- Chop tomatoes and set aside.
- Heat a skillet and add lard. Once hot add whole steak and cook 4 mins on each side. Remove and let rest 10 mins. Slice steak into 1/2 cubes.
- Prepare plates in this order. Add chips to plate first. Then add lettuce. Next add the steak. Then add shredded cheese. Add salsa, queso, tomatoes, sour cream and Jalopeno. Now serve and enjoy.
It's loaded with crisp vegetables, seasoned ground beef, and taco classics such as homemade. What makes this taco salad so darn good is that it holds up to even the most elaborate restaurant So here's the very best dressing you can make for taco salad: a mixture of sour cream, salsa, lime juice. This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips! This Taco Salad recipe is the absolute best! Easy Single Serving Taco Salad Recipe - all the ingredients you love in tacos can be found in this Taco salads have been a dinner time staple at my house for years.
So that’s going to wrap it up for this special food taco salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
