2 Types of Affogato
2 Types of Affogato

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, 2 types of affogato. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

An affogato (Italian for "drowned") is an Italian coffee-based dessert. It usually takes the form of a scoop of fior di latte or vanilla gelato or ice cream topped or "drowned" with a shot of hot espresso. Some variations also include a shot of amaretto, Bicerin, or other liqueur.

2 Types of Affogato is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. 2 Types of Affogato is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have 2 types of affogato using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make 2 Types of Affogato:
  1. Take Coffee Version
  2. Take 2 scoops Vanilla ice cream
  3. Get 50 ml Strong brew of coffee (or espresso)
  4. Prepare 1/2 tsp + 50 ml Or instant coffee and hot water
  5. Make ready Toppings
  6. Make ready 2 Walnuts (or other nuts)
  7. Make ready 1 Cinnamon powder (optional)
  8. Get 1 Chocolate coating, chocolate syrup, etc.
  9. Prepare Cocoa Version
  10. Prepare 2 scoops Vanilla ice cream
  11. Prepare 1/4 tsp Unsweetened cocoa powder
  12. Take 3/4 tsp Hot water
  13. Get 1/8 tsp Granulated sugar
  14. Take 50 ml Milk
  15. Take 7 1/2 grams Dark chocolate (or any chocolate)

How to use affogato in a sentence. borrowed from Italian, literally "drowned" (in compounds such as gelato affogato and affogato di gelato, referring to ice cream covered in a liquid), past participle of. Learn how to make a Affogato, Italian Iced Coffee Dessert Recipe and how to Cold Brew Coffee! Affogato - Sans-Serif Typeface Affogato font family is a sans-serif font, designed and shared by Eric Lobdell. Like most great Italian dishes, the affogato is a lesson in simplicity.

Instructions to make 2 Types of Affogato:
  1. Coffee Version: Add your preferred amount of ice cream into a glass with an ice cream scoop and chill in the freezer.
  2. Roast walnuts in a frying pan and crush.
  3. Pour the coffee onto the ice cream, sprinkle on the walnuts and cinnamon powder to finish.
  4. Cocoa Version: As with the coffee version, scoop some ice cream into a glass and chill in the freezer.
  5. In a heat-resistant container, add the cocoa powder, sugar and hot water and mix well. Then gently pour in the milk and mix well again.
  6. Add the broken up chocolate and heat in a 600 W microwave for 1 minute. Take the mixture out, mix well and microwave for a further 30 seconds.
  7. Before eating, pour the hot chocolate over the ice cream and top with chocolate coating or chocolate syrup to finish.
  8. For a tea affogato, try this. - - https://cookpad.com/us/recipes/148761-tea-affogato

In its classic form, it is the marriage of two delicious essentials: espresso and gelato. Thus, the affogato is the perfect solution to the post-meal coffee-or-dessert dilemma or that mid-afternoon low-blood-sugar funk. Affogato definition: a drink prepared by pouring espresso coffee over a scoop of ice cream Using an electric mixer, beat the cream in a medium bowl until soft peaks form. Cover and refrigerate the whipped cream.

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