Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, the cheesecake factory~ chicken madeira. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
The CheeseCake Factory~ Chicken Madeira is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. The CheeseCake Factory~ Chicken Madeira is something that I’ve loved my whole life. They’re nice and they look wonderful.
Chicken and BiscuitsA Cheesecake Factory "Comfort Classic." Sauteed Chicken Breasts Covered wit. Crusted Chicken RomanoBreast of Chicken Coated with a Factory CombinationsChoose two items: Chicken Madeira, Steak Diane, Herb Crusted Salmon and Shrimp Scampi. Watch How to Make Chicken Madeira Recipe: We went to the Cheesecake Factory on our Anniversary for my husbands' first (and my second) time ever and ordered their world famous Chicken Madeira.
To begin with this particular recipe, we must first prepare a few ingredients. You can have the cheesecake factory~ chicken madeira using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make The CheeseCake Factory~ Chicken Madeira:
- Prepare 2 boneless skinless chicken breast
- Prepare 1 tbsp McCormick montreal chicken seasoning
- Take 1/2 tsp black pepper
- Get 1 pinch garlic salt for chicken
- Prepare 2 tbsp oil
- Prepare 2 slice mozzarella cheese
- Make ready sauce
- Take 1 cup madiera wine
- Prepare 1 can beef stock
- Take 2 slice butter
- Get 1 tsp onion flakes
- Get 1 tsp dried chives
- Get 1 tsp pepper & salt to taste
- Prepare 1 box fresh mushrooms sliced
- Prepare 2 tbsp flour add broth to make a slurry( optional) to thicken
- Take asparagus
- Prepare 4 asparagus
- Make ready 1 tsp butter
- Take 1 tsp olive oil
- Make ready 1 pinch garlic salt & salt to taste
It's a fortified wine available in a variety of sweet styles. What makes this Cheesecake Factory's "most popular chicken dish" is the sweet madeira wine reduction sauce spooned over the top. Man, I could slurp that chicken madeira sauce straight from a glass. This Chicken Madeira recipe is a better-than take on Cheesecake Factory's most popular chicken dish.
Steps to make The CheeseCake Factory~ Chicken Madeira:
- preheat oven to 400°F
- add your chicken breast to a bag pound out your chicken to how thin you want it.
- in another small pan add butter & olive oil add in asparagus, add pinch of salt & garlic salt cook about 8minutes set aside
- season both sides of chicken generously. add oil to a pan, add chicken when hot cook 6-7minutes you want a good golden color on each side.set aside in a foil lined plate to seal in juices.
- in the same pan add olive oil and add in mushrooms, give a pinch of salt & pepper stir fry atleast 2minutes. Now add in wine & beef stock along with butter, & chives & onion flakes cook down about 15-20minutes.taste for seasonings.if sauce is to thin add 2tbspn flour with some broth into a bowl, then whisk into sauce to thicken
- add asparagus to chicken top with cheese bake in oven 10minutes till melty top with sauce.
It's easy make at home and explosion of flavor. We like to eat out as a family a couple times a month and one of our favorite places to go is often Cheesecake Factory. My favorite menu item is their Mexican tortilla salad, and we all like the banana cream cheesecake and white chocolate raspberry. How to Make Copycat Cheesecake Factory Chicken Madeira. Begin by sautéing the slices of chicken breasts in the olive oil over medium-high heat until golden brown on both sides.
So that’s going to wrap it up with this exceptional food the cheesecake factory~ chicken madeira recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
