Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot salsa chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crockpot Salsa Chicken can be served over rice, with tortilla or corn chips, douse with cheese and throw it in the oven. it's totally up to you! It's embarrassingly easy to make, full of flavor and so delicious! This Crockpot Salsa Chicken is quick, healthy, and packed with fall apart tender chicken!
Crockpot salsa chicken is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Crockpot salsa chicken is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have crockpot salsa chicken using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot salsa chicken:
- Get 5 lb chicken (I used skinless thighs but you can use breast)
- Take 2 tbsp sazon tropical
- Take 2 tbsp poultry seasoning
- Take 1 tbsp kabob seasoning
- Make ready 1 tbsp tajin clasico seasoning
- Prepare 1 large onion, chopped
- Prepare 1 lemon juice (optional)
- Get 10 oz diced tomatoes & green chilies
- Prepare 15 oz chunky salsa
This recipe is constantly on our weekly menu. Salsa Chicken - not verde - is probably the first dish I ever made in a slow cooker. It really couldn't have been easier; I poured a jar of salsa into the crock pot, arranged some chicken on top of that. Crockpot Salsa Chicken is happening on repeat here in our house!
Instructions to make Crockpot salsa chicken:
- I wash my chicken with lemon juice but you can wash yours however you like or not. Place chicken in a bowl & combine first 5 ingredients, work into chicken well. At this point you can place directly in crockpot or marinade for about 1 hour (the longer the better)
- After marinade place in crockpot with remaining ingredients on high for 2 hours, you will see chicken start to shred off the bone. I serve this with rice, noodle, baked potatoes or make them as sloppy joes, carnitas, soup or burritos style
It's been the hero of our weekly meal prep story. Swoopin' in to save us from that often bland (and usually blah) chicken breast life. To make this salsa chicken, just pop some raw chicken in a slow cooker. But the salsa chicken would work perfectly on just about any other Mexican chicken dish you can imagine — quesadillas. Creamy Crock Pot Salsa Verde Chicken.
So that’s going to wrap this up for this special food crockpot salsa chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
